Assessment of the usability of chemical indicators associated with growth of lactic acid bacteria in a processed meat product
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning
| Originalsprog | Engelsk |
|---|---|
| Titel | Ikke angivet |
| Redaktører | Declan Troy, Rachel Pearce, Briege Byrne, Joseph Kerry |
| Antal sider | 2 |
| Forlag | Teagasc |
| Publikationsdato | 2006 |
| Sider | 355-356 |
| Status | Udgivet - 2006 |
| Begivenhed | International Congress of Meat Science and Technology : Harnessing and Exploiting Global Opportunities - Dublin, Irland Varighed: 13 aug. 2006 → 18 aug. 2006 Konferencens nummer: 52 |
Konference
| Konference | International Congress of Meat Science and Technology : Harnessing and Exploiting Global Opportunities |
|---|---|
| Nummer | 52 |
| Land | Irland |
| By | Dublin |
| Periode | 13/08/2006 → 18/08/2006 |
ID: 8044123