Birgit Nørrung

Birgit Nørrung

Head of Department


Publication year:
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21 - 27 out of 27Page size: 10
  1. 2013
  2. Published

    Case-by-case risk assessment of broiler meat batches: an effective control strategy for Campylobacter

    Christensen, B. B., Nauta, M., Korsgaard, H., Sørensen, A. I. V., Rosenquist, H., Boysen, L., Perge, A. & Nørrung, Birgit, 2013, In: Food Control. 31, 2, p. 485-490 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Occurrence and control of viruses in food handling environments and in ready-to-eat foods

    Porsbo, L. J., Jensen, T. & Nørrung, Birgit, 2013, In: Food Safety Assurance and Veterinary Public Health. 6, p. 181-200 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. 2015
  5. Published

    A risk-based microbiological criterion that uses the relative risk as the critical limit

    Andersen, J. K., Nørrung, Birgit, Machado, S. D. C. A. & Nauta, M., Dec 2015, In: Food Control. 58, p. 29-32 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. 2016
  7. Published

    Fødevaresikkerhed, egenkontrol og kultur: et studie af egenkontrollen og fødevaresikkerhedskulturen på tre mindre kødforarbejdende virksomheder

    Nøhr, R., Larsen, M. H., Nørrung, Birgit & Lassen, J., 2016, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 42 p. (IFRO Rapport; No. 246).

    Research output: Book/Report › Report › Research

  8. 2018
  9. Published

    Overtagelse af DET VETERINÆRE BEREDSKAB på KU/SSI

    Nørrung, Birgit, Mølbak, Kåre, Nielsen, C., Rosenquist, H. & Houe, Hans, 2018, In: Dansk Veterinaertidsskrift. 2018, 4, p. 10-12 3 p.

    Research output: Contribution to journal › Comment/debate › Communication

  10. 2021
  11. Published

    A Sustainability Compass for policy navigation to sustainable food systems

    Hebinck, A., Zurek, M., Achterbosch, T., Forkman, Björn, Kuijsten, A., Kuiper, M., Nørrung, Birgit, Veer, P. V. ’. & Leip, A., 2021, In: Global Food Security. 29, 100546.

    Research output: Contribution to journal › Review › Research › peer-review

  12. 2023
  13. Published

    Sygdomsbekæmpelse gennem 250 år

    Houe, Hans, Bojesen, Anders Miki & Nørrung, Birgit, 2023, In: Dansk Veterinaertidsskrift. 2023, 4, p. 18-23

    Research output: Contribution to journal › Journal article › Communication

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ID: 15916715