European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat

Research output: Contribution to journal › Journal article › Research › peer-review

  • Elisabetta Delibato
  • David Rodriguez Lazaro
  • Monica Gianfranceschi
  • Alessandra De Cesare
  • Damiano Comin
  • Antonietta Gattuso
  • Marta Hernandez
  • Michele Sonnessa
  • Frederique Pasquali
  • Zuzsanna Sreter-Lancz
  • Dziuginta Jakociune
  • Olsen, John Elmerdahl
Original languageEnglish
JournalInternational Journal of Food Microbiology
Volume184
Pages (from-to)134-138
Number of pages5
ISSN0168-1605
DOIs
Publication statusPublished - 2014

ID: 98456697