Hanne Ingmer
Professor
- 2009
Forskningsråd for teknologi og produktion (External organisation)
Ingmer, Hanne (Member)
28 Dec 2009 → …Activity: Membership types › Membership in committee, council, board
- 2008
agence de la evaluationde la recherche et de l'ensignement superieur (External organisation)
Ingmer, Hanne (Member)
1 Dec 2008 → 20 Dec 2008Activity: Membership types › Membership in committee, council, board
Pathogenomics in bacteria: Prokaryortic variability and challenges in vaccine development
Ingmer, Hanne (Lecturer)
28 Aug 2008Activity: Talk or presentation types › Lecture and oral contribution
Bedømmelsesudvalg for Rebecca Munk Vejborg, DTU (External organisation)
Ingmer, Hanne (Member)
25 Jun 2008 → 26 Jun 2008Activity: Membership types › Membership in review committee
Nordforsk konference (External organisation)
Ingmer, Hanne (Member)
10 Jun 2008 → 16 Jun 2008Activity: Membership types › Membership in research network
ANR - agence nationale de la recherche; Institut national de la sante de la recherche medicale (External organisation)
Ingmer, Hanne (Member)
1 Mar 2008 → 1 Apr 2008Activity: Membership types › Membership in committee, council, board
International Journal of Food Microbiology : FOOD-D-08-00614 (Journal)
Ingmer, Hanne (Editor)
1 Jan 2008Activity: Peer-review and editorial work types › Peer review of manuscripts › Research
Applied & Environmental Microbiology : AEM00863 (Journal)
Ingmer, Hanne (Editor)
1 Jan 2008Activity: Peer-review and editorial work types › Peer review of manuscripts › Research
International Journal of Food Microbiology (Journal)
Ingmer, Hanne (Editor)
1 Jan 2008 → 31 Dec 2008Activity: Peer-review and editorial work types › Editor of Research journal › Communication
International Journal of Food Microbiology : FOOD-D-08-00346 (Journal)
Ingmer, Hanne (Editor)
1 Jan 2008Activity: Peer-review and editorial work types › Peer review of manuscripts › Research
ID: 4235861
Most downloads
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6780
downloads
Persistence of foodborne pathogens and their control in primary and secondary food production chains
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
2290
downloads
Task 1.1: Conceptual visualisation of bioagents in food chains: decontamination: a way to reduce Salmonella prevalence in the slaughtered swine carcass?
Research output: Contribution to conference › Poster › Research
Published -
2136
downloads
Planktonic aggregates of Staphylococcus aureus protect against common antibiotics
Research output: Contribution to journal › Journal article › Research › peer-review
Published