Peder Nørgaard

Peder Nørgaard

Associate Professor emeritus, Teaching Associate Professor

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    1. Published

      Effect of dietry starch content on prediction of feed intake by six different models for dairy cows

      Nørgaard, Peder & Jensen, L. M., Sep 2016, Energy and protein metabolism and nutrition. p. 235-237 3 p. (EAAP Scientific Series; No. 0071-2477, Vol. 137).

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    2. Published

      Effect of equine characteristics and dietary factors on mean retention time of digesta in the gastrointestinal tract - a meta-analysis

      Nørgaard, Peder & Jensen, J. S., 2010, In: Sveriges Lantbruksuniversitet. Institutionen foer Husdjurens Utfordring och Vaard. Rapport. 274, p. 132-136 5 p.

      Research output: Contribution to journal › Conference article › Research › peer-review

    3. Published

      Effect of feed processing on size of (washed) faeces particles from pigs measured by image analysis

      Nørgaard, Peder, Kornfelt, L. F., Hansen, C. F. & Thymann, Thomas, 2005, Ikke angivet. Honing, Y. V. D., Strandberg, E., Cenkvari, E., Borell, E. V. & Kemp, B. (eds.). Academic Publishers, p. 243 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    4. Published

      Effect of feed quality on particle size in faeces from different ruminant species fed high and low quality forage

      Jalali, A., Nørgaard, Peder, Weisbjerg, M. R. & Nielsen, M. B. O., 2010.

      Research output: Contribution to conference › Paper › Research

    5. Published

      Effect of feed type and essential oil product on equine chewing activity

      Brøkner, C., Nørgaard, Peder & Hansen, Hanne Helene, 2008, In: Journal of Animal Physiology and Animal Nutrition. 92, 6, p. 621-630 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Effect of feeding whole wheat or whole oat grain on chewing activity in lamb

      Nørgaard, Peder & Bostad, E., 2008, Book of Abstracts of the 59th Annual Meeting of the European Association for Animal Production.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    7. Published

      Effect of feeding whole wheat or whole oat grain on particle size and whole grains in faeces from lamb

      Nørgaard, Peder & Bostad, E., 2008, Book of Abstracts of the 59th Annual Meeting of the European Association for Animal Production.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    8. Published

      Effect of forage quality on intake, chewing activity, faecal particle size distribution, and digestibility of neutral detergent fibre in sheep, goats, and llamas

      Jalali, A., Nørgaard, Peder, Weisbjerg, M. R. & Nielsen, M. O., 2012, In: Small Ruminant Research. 103, 2-3, p. 143-151 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Effect of forage type and protein supplementation on chewing and faecal particle size in sheep fed

      Nørgaard, Peder, Aug 2015. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

    10. Published

      Effect of grass silage chop length on chewing activity and digestibility

      Garmo, T. H., Randby, Å. T., Eknæs, M., Prestløkken, E. & Nørgaard, Peder, 2008, Biodiversity and animal feed: future challenges for grassland production. Hopkins, A., Gustafsson, T., Bertilsson, J., Dalin, G., Nilsdotter-Linde, N. & Spörndly, E. (eds.). Sveriges Lantbruksuniversitet (SLU), p. 810-812 3 p. (Grassland Science in Europe, Vol. 13).

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

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