Jørgen Leisner
Associate Professor
- Published
The genus Lactobacillus
Pot, B., Felis, G. E., De Bruyne, K., Tsakalidou, E., Papadimitriou, K., Leisner, Jørgen & Vandamme, P., 2014, Lactic Acid Bacteria: Biodiversity and Taxonomy. Holzapfel, W. H. & Wood, B. J. B. (eds.). Wiley-Blackwell, p. 249-353 105 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Synthesis and Antimicrobial Properties of a Ciprofloxacin and PAMAM-dendrimer Conjugate
Svenningsen, Søren Wedel, Frederiksen, R. F., Counil, C., Ficker, M., Leisner, Jørgen & Christensen, Jørn Bolstad, 2020, In: Molecules. 25, 6, p. 1-13 1389.Research output: Contribution to journal › Journal article › Research › peer-review
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Distribution and ecology of the generalist lactic acid bacterium Carnobacterium maltaromaticum in different freshwater habitats: Metabolic and antagonistic abilities
Tang, Taya, Martinenghi, Laura Daniela, Hounmanou, Yaovi Mahuton Gildas & Leisner, Jørgen, 2023, In: Environmental Microbiology. 25, 12, p. 3556-3576 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Draft genome sequences of three Carnobacterium maltaromaticum isolates from two low pH bogs in Denmark
Tang, Taya & Leisner, Jørgen, 2024, In: Microbiology resource announcements. 13, 1, 4 p., e00969-23.Research output: Contribution to journal › Journal article › Research › peer-review
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Cadaverine as a Potential Spoilage Indicator in Skin-Packed Beef and Modified-Atmosphere-Packed Beef
Thamsborg, K. K. M., Lund, B. W., Byrne, D. V., Leisner, Jørgen & Alexi, N., 2023, In: Foods. 12, 24, 11 p., 4489.Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of grade, smiley, and text on Danish and Finnish consumers’ perceptions of food safety inspection reports
Vainio, A., Ollila, S., Sørensen, T. A., Kaskela, J., Finell, E., Leisner, Jørgen & Lundén, J., 2023, In: Food Control. 144, 109382.Research output: Contribution to journal › Journal article › Research › peer-review
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Detection of resistance of lactic acid bacteria to a mixture of the hop analogue compounds tetrahydroiso-a-acids by noninvasive measurement of intracellular pH
Yansanjav, A., Siegumfeldt, Henrik, Jespersen, Lene, Vancanneyt, M., Swings, J., Hollerová, I. & Leisner, Jørgen, 2004, In: Journal of Applied Microbiology. 96, p. 1324-1332 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4225300
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830
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Untersuchungen der Haltbarkeit von Cervelatwurst
Research output: Contribution to journal › Journal article › Research › peer-review
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239
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Bacterial viruses enable their host to acquire antibiotic resistance genes from neighbouring cells
Research output: Contribution to journal › Journal article › Research › peer-review
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190
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A diverse range of bacterial and eukaryotic chitinases hydrolyzes the LacNAc (Galβ1-4GlcNAc) and LacdiNAc (GalNAcβ1-4GlcNAc) motifs found on vertebrate and insect cells
Research output: Contribution to journal › Journal article › Research › peer-review
Published