Jørgen Leisner

Jørgen Leisner

Associate Professor

Member of:


    1. 2021
    2. Published

      Potential of novel cadaverine biosensor technology to predict shelf life of chilled yellowfin tuna (Thunnus albacares)

      Alexi, N., Hvam, J., Lund, B. W., Nsubuga, L., de Oliveira Hansen, R. M., Thamsborg, K., Lofink, F., Byrne, D. V. & Leisner, Jørgen, 2021, In: Food Control. 119, 107458.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. 2020
    4. Published

      Nisin Damages the Septal Membrane and Triggers DNA Condensation in Methicillin-Resistant Staphylococcus aureus

      Jensen, C., Li, H., Vestergaard, M., Dalsgaard, Anders, Frees, Dorte & Leisner, Jørgen, 2020, In: Frontiers in Microbiology. 11, 8 p., 1007.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Published

      Synthesis and Antimicrobial Properties of a Ciprofloxacin and PAMAM-dendrimer Conjugate

      Svenningsen, Søren Wedel, Frederiksen, R. F., Counil, C., Ficker, M., Leisner, Jørgen & Christensen, Jørn Bolstad, 2020, In: Molecules. 25, 6, p. 1-13 1389.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Published

      The Diverse Search for Synthetic, Semisynthetic and Natural Product Antibiotics From the 1940s and Up to 1960 Exemplified by a Small Pharmaceutical Player

      Leisner, Jørgen, 2020, In: Frontiers in Microbiology. 11, 12 p., 976.

      Research output: Contribution to journalReviewResearchpeer-review

    7. 2019
    8. Published

      Antimicrobial Resistance and Virulence Gene Profiles of Methicillin-Resistant and -Susceptible Staphylococcus aureus From Food Products in Denmark

      Li, H., Andersen, P. S., Stegger, M., Sieber, R. N., Ingmer, Hanne, Staubrand, N., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: Frontiers in Microbiology. 10, 10 p., 2681.

      Research output: Contribution to journalJournal articleResearchpeer-review

    9. Published

      Bacterial content and characterization of antibiotic resistant Staphylococcus aureus in Danish sushi products and association with food inspector rankings

      Li, H., Stegger, M., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: International Journal of Food Microbiology. 305, 108244.

      Research output: Contribution to journalJournal articleResearchpeer-review

    10. Published

      Fødevaresikkerhed i udvikling

      Ingmer, Hanne, Larsen, M. H., Leisner, Jørgen, Frees, Dorte, Brøndsted, Lone & Dalsgaard, Anders, 2019, In: Dansk Veterinaertidsskrift. 2019, 7, p. 10-13

      Research output: Contribution to journalJournal articleCommunication

    11. 2017
    12. Published

      Comparative genomic analysis reveals ecological differentiation in the genus Carnobacterium

      Iskandar, C. F., Borges, F., Taminiau, B., Daube, G., Zagorec, M., Remenant, B., Leisner, Jørgen, Hansen, M. A., Sørensen, Søren Johannes, Mangavel, C., Cailliez-Grimal, C. & Revol-Junelles, A., 2017, In: Frontiers in Microbiology. 8, 14 p., 357.

      Research output: Contribution to journalJournal articleResearchpeer-review

    13. 2016
    14. Published

      Aeromonas salmonicida subsp. salmonicida strains isolated from Chinese freshwater fish contain a novel genomic island and possible regional-specific mobile genetic elements profiles

      Long, M., Nielsen, Tue Kjærgaard, Leisner, Jørgen, Hansen, L. H., Shen, Z. X., Zhang, Q. Q. & Li, A., Sep 2016, In: F E M S Microbiology Letters. 363, 17, 8 p., 190.

      Research output: Contribution to journalJournal articleResearchpeer-review

    15. Published

      Genes associated to lactose metabolism illustrate the high diversity of Carnobacterium maltaromaticum

      Iskandar, C. F., Cailliez-Grimal, C., Rahman, A., Rondags, E., Remenant, B., Zagorec, M., Leisner, Jørgen, Borges, F. & Revol-Junelles, A., Sep 2016, In: Food Microbiology. 58, p. 79-86

      Research output: Contribution to journalJournal articleResearchpeer-review

    ID: 4225300