Jørgen Leisner

Jørgen Leisner

Associate Professor

Member of:


    1. 2000
    2. Published

      Description of Paralactobacillus selangorensis gen. nov., sp. nov., a new lactic acid bacterium isolated from chili bo, a Malaysian food ingredient

      Leisner, Jørgen, Vancanneyt, M., Goris, J., Christensen, Henrik & Rasul, G., 2000, In: International Journal of Systematic and Evolutionary Microbiology. 50, p. 19-24 6 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      Mælkesyrebakterier i traditionelle malaysiske fødevarer

      Leisner, Jørgen, 2000, In: Naturens Verden. (11/12), p. 34-43 10 p.

      Research output: Contribution to journalJournal articleResearch

    ID: 4225300