Peder Nørgaard
Associate Professor emeritus, Teaching Associate Professor
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- 2019
- Published
Digestibility and protein utilization in wethers fed whole-crop barley or grass silages harvested at different maturity stages, with or without protein supplementation1
Nadeau, E., de Sousa, D. O., Magnusson, A., Hedlund, S., Richardt, W. & Nørgaard, Peder, 2019, In: Journal of Animal Science. 97, 5, p. 2188-2201 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4223741
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Salivary secretion during meals in lactating dairy cattle
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692
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Particle size alterations of feedstuffs during in situ neutral detergent fiber incubation
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510
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Effect of harvest time of red and white clover silage on chewing activity and particle size distribution in boli, rumen content and faeces in cows
Research output: Contribution to journal › Journal article › Research › peer-review
Published