Food, medicine and philosophy in East and West
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
| Original language | English |
|---|---|
| Title of host publication | Introduction to Functional Food Science : Textbook |
| Editors | Danik M. Martirosyan |
| Number of pages | 24 |
| Place of Publication | Richardson, TX |
| Publisher | Food Science Publisher |
| Publication date | 2013 |
| Pages | 430-453 |
| Chapter | 24 |
| ISBN (Print) | 9781493509539 |
| Publication status | Published - 2013 |
ID: 88742877