Prevalence of Vibrio cholerae and Salmonella in a major shrimp production area in Thailand

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalInternational Journal of Food Microbiology
Volume28
Pages (from-to)101-113
Number of pages13
ISSN0168-1605
Publication statusPublished - 1995

ID: 7701800