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Whey protein processing influences formula-induced gut maturation in preterm pigs. / Li, Yangi; Østergaard, Mette Viberg; Jiang, Pingping; Chatterton, Dereck Edward Winston; Thymann, Thomas; Kvistgaard, Anne S.; Sangild, Per Torp.
In:
Journal of Nutrition, Vol. 143, No. 12, 2013, p. 1934-1942.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Li, Y, Østergaard, MV
, Jiang, P, Chatterton, DEW, Thymann, T, Kvistgaard, AS
& Sangild, PT 2013, '
Whey protein processing influences formula-induced gut maturation in preterm pigs',
Journal of Nutrition, vol. 143, no. 12, pp. 1934-1942.
https://doi.org/10.3945/jn.113.182931APA
Li, Y., Østergaard, M. V.
, Jiang, P., Chatterton, D. E. W., Thymann, T., Kvistgaard, A. S.
, & Sangild, P. T. (2013).
Whey protein processing influences formula-induced gut maturation in preterm pigs.
Journal of Nutrition,
143(12), 1934-1942.
https://doi.org/10.3945/jn.113.182931Vancouver
Li Y, Østergaard MV
, Jiang P, Chatterton DEW, Thymann T, Kvistgaard AS et al.
Whey protein processing influences formula-induced gut maturation in preterm pigs.
Journal of Nutrition. 2013;143(12):1934-1942.
https://doi.org/10.3945/jn.113.182931Author
Li, Yangi ; Østergaard, Mette Viberg ; Jiang, Pingping ; Chatterton, Dereck Edward Winston ; Thymann, Thomas ; Kvistgaard, Anne S. ; Sangild, Per Torp. / Whey protein processing influences formula-induced gut maturation in preterm pigs. In: Journal of Nutrition. 2013 ; Vol. 143, No. 12. pp. 1934-1942.
Bibtex
@article{25ca9d0c645b4b868d3a2cd5035a124c,
title = "Whey protein processing influences formula-induced gut maturation in preterm pigs",
author = "Yangi Li and {\O}stergaard, {Mette Viberg} and Pingping Jiang and Chatterton, {Dereck Edward Winston} and Thomas Thymann and Kvistgaard, {Anne S.} and Sangild, {Per Torp}",
note = "CURIS 2013 NEXS 261",
year = "2013",
doi = "10.3945/jn.113.182931",
language = "English",
volume = "143",
pages = "1934--1942",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "American Society for Nutrition",
number = "12",
}
RIS
TY - JOUR
T1 - Whey protein processing influences formula-induced gut maturation in preterm pigs
AU - Li, Yangi
AU - Østergaard, Mette Viberg
AU - Jiang, Pingping
AU - Chatterton, Dereck Edward Winston
AU - Thymann, Thomas
AU - Kvistgaard, Anne S.
AU - Sangild, Per Torp
N1 - CURIS 2013 NEXS 261
PY - 2013
Y1 - 2013
U2 - 10.3945/jn.113.182931
DO - 10.3945/jn.113.182931
M3 - Journal article
C2 - 24047702
VL - 143
SP - 1934
EP - 1942
JO - Journal of Nutrition
JF - Journal of Nutrition
SN - 0022-3166
IS - 12
ER -
