Ability of different matrices to transmit African swine fever virus

Research output: Contribution to journalJournal articleResearch

Standard

Ability of different matrices to transmit African swine fever virus. / Nielsen, Søren Saxmose; Alvarez, Julio; Bicout, Dominique Joseph; Calistri, Paolo; Canali, Elisabetta; Drewe, Julian Ashley; Garin-Bastuji, Bruno; Gonzales Rojas, Jose Luis; Gortázar Schmidt, Christian; Herskin, Mette S; Miranda Chueca, Miguel Ángel; Michel, Virginie; Padalino, Barbara; Pasquali, Paolo; Sihvonen, Liisa Helena; Spoolder, Hans; Stahl, Karl; Velarde, Antonio; Viltrop, Arvo; Winckler, Christoph; Boklund, Anette; Botner, Anette; Gervelmeyer, Andrea; Mosbach-Schulz, Olaf; Roberts, Helen Clare; EFSA Panel on Animal Health and Welfare (AHAW).

In: E F S A Journal, Vol. 19, No. 4, e06558, 04.2021, p. 1-109.

Research output: Contribution to journalJournal articleResearch

Harvard

Nielsen, SS, Alvarez, J, Bicout, DJ, Calistri, P, Canali, E, Drewe, JA, Garin-Bastuji, B, Gonzales Rojas, JL, Gortázar Schmidt, C, Herskin, MS, Miranda Chueca, MÁ, Michel, V, Padalino, B, Pasquali, P, Sihvonen, LH, Spoolder, H, Stahl, K, Velarde, A, Viltrop, A, Winckler, C, Boklund, A, Botner, A, Gervelmeyer, A, Mosbach-Schulz, O, Roberts, HC & EFSA Panel on Animal Health and Welfare (AHAW) 2021, 'Ability of different matrices to transmit African swine fever virus', E F S A Journal, vol. 19, no. 4, e06558, pp. 1-109. https://doi.org/10.2903/j.efsa.2021.6558

APA

Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Gonzales Rojas, J. L., Gortázar Schmidt, C., Herskin, M. S., Miranda Chueca, M. Á., Michel, V., Padalino, B., Pasquali, P., Sihvonen, L. H., Spoolder, H., Stahl, K., Velarde, A., Viltrop, A., ... EFSA Panel on Animal Health and Welfare (AHAW) (2021). Ability of different matrices to transmit African swine fever virus. E F S A Journal, 19(4), 1-109. [e06558]. https://doi.org/10.2903/j.efsa.2021.6558

Vancouver

Nielsen SS, Alvarez J, Bicout DJ, Calistri P, Canali E, Drewe JA et al. Ability of different matrices to transmit African swine fever virus. E F S A Journal. 2021 Apr;19(4):1-109. e06558. https://doi.org/10.2903/j.efsa.2021.6558

Author

Nielsen, Søren Saxmose ; Alvarez, Julio ; Bicout, Dominique Joseph ; Calistri, Paolo ; Canali, Elisabetta ; Drewe, Julian Ashley ; Garin-Bastuji, Bruno ; Gonzales Rojas, Jose Luis ; Gortázar Schmidt, Christian ; Herskin, Mette S ; Miranda Chueca, Miguel Ángel ; Michel, Virginie ; Padalino, Barbara ; Pasquali, Paolo ; Sihvonen, Liisa Helena ; Spoolder, Hans ; Stahl, Karl ; Velarde, Antonio ; Viltrop, Arvo ; Winckler, Christoph ; Boklund, Anette ; Botner, Anette ; Gervelmeyer, Andrea ; Mosbach-Schulz, Olaf ; Roberts, Helen Clare ; EFSA Panel on Animal Health and Welfare (AHAW). / Ability of different matrices to transmit African swine fever virus. In: E F S A Journal. 2021 ; Vol. 19, No. 4. pp. 1-109.

Bibtex

@article{b129ed7e80094ba9b8f00a59a0dd1215,
title = "Ability of different matrices to transmit African swine fever virus",
abstract = "This opinion assesses the risk posed by different matrices to introduce African swine fever virus (ASFV) to non-affected regions of the EU. Matrices assessed are feed materials, enrichment/bedding materials and empty live pigs transport vehicles returning from affected areas. Although the risk from feed is considered to be lower than several other pathways (e.g. contact with infected live animals and swill feeding), it cannot be ruled out that matrices assessed in this opinion pose a risk. Evidence on survival of ASFV in different matrices from literature and a public consultation was used in an Expert Knowledge Elicitation (EKE) on the possible contamination of products and traded or imported product volumes used on pig farms. The EKE results were used in a model that provided a risk-rank for each product's contamination likelihood ('q'), its trade or import volume from affected EU or Eurasian areas (N) and the modelled number of potentially infected pig farms (N × q). The products ranking higher regardless of origin or destination were mash and pelleted compound feed, feed additives and cereals. Bedding/enrichment materials, hydrolysed proteins and blood products ranked lowest regardless of origin or destination. Empty vehicles ranked lower than compound feed but higher than non-compound feed or bedding/enrichment material. It is very likely (95-99% certainty) that compound feed and cereals rank higher than feed materials, which rank higher than bedding/enrichment material and forage. As this is an assessment based on several parameters including the contamination and delivery to a pig farm, all of which have the same impact on the final ranking, risk managers should consider how the relative rank of each product may change with an effective storage period or a virus inactivation step.",
author = "Nielsen, {S{\o}ren Saxmose} and Julio Alvarez and Bicout, {Dominique Joseph} and Paolo Calistri and Elisabetta Canali and Drewe, {Julian Ashley} and Bruno Garin-Bastuji and {Gonzales Rojas}, {Jose Luis} and {Gort{\'a}zar Schmidt}, Christian and Herskin, {Mette S} and {Miranda Chueca}, {Miguel {\'A}ngel} and Virginie Michel and Barbara Padalino and Paolo Pasquali and Sihvonen, {Liisa Helena} and Hans Spoolder and Karl Stahl and Antonio Velarde and Arvo Viltrop and Christoph Winckler and Anette Boklund and Anette Botner and Andrea Gervelmeyer and Olaf Mosbach-Schulz and Roberts, {Helen Clare} and {EFSA Panel on Animal Health and Welfare (AHAW)}",
note = "{\textcopyright} 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.",
year = "2021",
month = apr,
doi = "10.2903/j.efsa.2021.6558",
language = "English",
volume = "19",
pages = "1--109",
journal = "E F S A Journal",
issn = "1831-4732",
publisher = "European Food Safety Authority (E F S A)",
number = "4",

}

RIS

TY - JOUR

T1 - Ability of different matrices to transmit African swine fever virus

AU - Nielsen, Søren Saxmose

AU - Alvarez, Julio

AU - Bicout, Dominique Joseph

AU - Calistri, Paolo

AU - Canali, Elisabetta

AU - Drewe, Julian Ashley

AU - Garin-Bastuji, Bruno

AU - Gonzales Rojas, Jose Luis

AU - Gortázar Schmidt, Christian

AU - Herskin, Mette S

AU - Miranda Chueca, Miguel Ángel

AU - Michel, Virginie

AU - Padalino, Barbara

AU - Pasquali, Paolo

AU - Sihvonen, Liisa Helena

AU - Spoolder, Hans

AU - Stahl, Karl

AU - Velarde, Antonio

AU - Viltrop, Arvo

AU - Winckler, Christoph

AU - Boklund, Anette

AU - Botner, Anette

AU - Gervelmeyer, Andrea

AU - Mosbach-Schulz, Olaf

AU - Roberts, Helen Clare

AU - EFSA Panel on Animal Health and Welfare (AHAW)

N1 - © 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.

PY - 2021/4

Y1 - 2021/4

N2 - This opinion assesses the risk posed by different matrices to introduce African swine fever virus (ASFV) to non-affected regions of the EU. Matrices assessed are feed materials, enrichment/bedding materials and empty live pigs transport vehicles returning from affected areas. Although the risk from feed is considered to be lower than several other pathways (e.g. contact with infected live animals and swill feeding), it cannot be ruled out that matrices assessed in this opinion pose a risk. Evidence on survival of ASFV in different matrices from literature and a public consultation was used in an Expert Knowledge Elicitation (EKE) on the possible contamination of products and traded or imported product volumes used on pig farms. The EKE results were used in a model that provided a risk-rank for each product's contamination likelihood ('q'), its trade or import volume from affected EU or Eurasian areas (N) and the modelled number of potentially infected pig farms (N × q). The products ranking higher regardless of origin or destination were mash and pelleted compound feed, feed additives and cereals. Bedding/enrichment materials, hydrolysed proteins and blood products ranked lowest regardless of origin or destination. Empty vehicles ranked lower than compound feed but higher than non-compound feed or bedding/enrichment material. It is very likely (95-99% certainty) that compound feed and cereals rank higher than feed materials, which rank higher than bedding/enrichment material and forage. As this is an assessment based on several parameters including the contamination and delivery to a pig farm, all of which have the same impact on the final ranking, risk managers should consider how the relative rank of each product may change with an effective storage period or a virus inactivation step.

AB - This opinion assesses the risk posed by different matrices to introduce African swine fever virus (ASFV) to non-affected regions of the EU. Matrices assessed are feed materials, enrichment/bedding materials and empty live pigs transport vehicles returning from affected areas. Although the risk from feed is considered to be lower than several other pathways (e.g. contact with infected live animals and swill feeding), it cannot be ruled out that matrices assessed in this opinion pose a risk. Evidence on survival of ASFV in different matrices from literature and a public consultation was used in an Expert Knowledge Elicitation (EKE) on the possible contamination of products and traded or imported product volumes used on pig farms. The EKE results were used in a model that provided a risk-rank for each product's contamination likelihood ('q'), its trade or import volume from affected EU or Eurasian areas (N) and the modelled number of potentially infected pig farms (N × q). The products ranking higher regardless of origin or destination were mash and pelleted compound feed, feed additives and cereals. Bedding/enrichment materials, hydrolysed proteins and blood products ranked lowest regardless of origin or destination. Empty vehicles ranked lower than compound feed but higher than non-compound feed or bedding/enrichment material. It is very likely (95-99% certainty) that compound feed and cereals rank higher than feed materials, which rank higher than bedding/enrichment material and forage. As this is an assessment based on several parameters including the contamination and delivery to a pig farm, all of which have the same impact on the final ranking, risk managers should consider how the relative rank of each product may change with an effective storage period or a virus inactivation step.

U2 - 10.2903/j.efsa.2021.6558

DO - 10.2903/j.efsa.2021.6558

M3 - Journal article

C2 - 33936310

VL - 19

SP - 1

EP - 109

JO - E F S A Journal

JF - E F S A Journal

SN - 1831-4732

IS - 4

M1 - e06558

ER -

ID: 261153712