The safety and quality of pork and poultry meat imports for the common European market received at border inspection post Hamburg Harbour between 2014 and 2015.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

OriginalsprogEngelsk
TidsskriftPLoS ONE
ISSN1932-6203
DOI
StatusUdgivet - feb. 2018
Eksternt udgivetJa

ID: 319789993