Jørgen Leisner

Jørgen Leisner

Associate Professor

Member of:


    1. Published

      Carnobacterium: positive and negative effects in the environment and in foods

      Leisner, Jørgen, Storgaard, B. G., Prévost, H., Drider, D. & Dalgaard, P., 2007, In: FEMS Microbiology Reviews. 31, 5, p. 592-613 22 p.

      Research output: Contribution to journalReviewResearchpeer-review

    2. Published

      Carnobacterium species: effect of metabolic activity and interaction with Brochothrix thermosphacta on sensory characteristics of modified atmosphere packed shrimp

      Laursen, B. G., Leisner, Jørgen & Dalgaard, P., 2006, In: Journal of Agricultural and Food Chemistry. 54, 10, p. 3604-3611 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      Listeria monocytogenes EGD chitinolytic activity is regulated by carbohydrates but also by the virulence regulator PrfA

      Larsen, M. H., Leisner, Jørgen & Ingmer, Hanne, 2010. 1 p.

      Research output: Contribution to conferenceConference abstract for conferenceResearch

    4. Published
    5. Published

      A diverse range of bacterial and eukaryotic chitinases hydrolyzes the LacNAc (Galβ1-4GlcNAc) and LacdiNAc (GalNAcβ1-4GlcNAc) motifs found on vertebrate and insect cells

      Frederiksen, R. F., Yoshimura, Y., Storgaard, B. G., Paspaliari, D. K., Petersen, B. O., Chen, K., Larsen, T., Duus, J. Ø., Ingmer, Hanne, Bovin, N. V., Westerlind, U., Blixt, K. O., Palcic, M. M. & Leisner, Jørgen, 2015, In: The Journal of Biological Chemistry. 290, 9, p. 5354-5366 13 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Published

      Aeromonas salmonicida subsp. salmonicida strains isolated from Chinese freshwater fish contain a novel genomic island and possible regional-specific mobile genetic elements profiles

      Long, M., Nielsen, Tue Kjærgaard, Leisner, Jørgen, Hansen, L. H., Shen, Z. X., Zhang, Q. Q. & Li, A., Sep 2016, In: F E M S Microbiology Letters. 363, 17, 8 p., 190.

      Research output: Contribution to journalJournal articleResearchpeer-review

    7. Published

      Antimicrobial Resistance and Virulence Gene Profiles of Methicillin-Resistant and -Susceptible Staphylococcus aureus From Food Products in Denmark

      Li, H., Andersen, P. S., Stegger, M., Sieber, R. N., Ingmer, Hanne, Staubrand, N., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: Frontiers in Microbiology. 10, 10 p., 2681.

      Research output: Contribution to journalJournal articleResearchpeer-review

    8. Published

      Antimicrobial susceptibility of human blood culture isolates of Lactobacillus spp

      Danielsen, M., Wind, A., Leisner, Jørgen & Arpi, M., 2007, In: European Journal of Clinical Microbiology & Infectious Diseases. 26, 4, p. 287-289 3 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    9. Published

      Assessment of the usability of chemical indicators associated with growth of lactic acid bacteria in a processed meat product

      Leisner, Jørgen, Laursen, B. G. & Byrne, D. V., 2006, Ikke angivet. Troy, D., Pearce, R., Byrne, B. & Kerry, J. (eds.). Teagasc, p. 355-356 2 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    10. Published

      Bacterial chitinases and chitin-binding proteins as virulence factors

      Frederiksen, R. F., Paspaliari, D. K., Larsen, T., Storgaard, B. G., Larsen, M. H., Ingmer, Hanne, Palcic, M. & Leisner, Jørgen, 2013, In: Microbiology. 159, 5, p. 833-847 15 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    11. Published

      Bacterial content and characterization of antibiotic resistant Staphylococcus aureus in Danish sushi products and association with food inspector rankings

      Li, H., Stegger, M., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: International Journal of Food Microbiology. 305, 108244.

      Research output: Contribution to journalJournal articleResearchpeer-review

    12. Published

      Bacterial species diversity of traditionally ripened sheep legs from the Faroe Islands (skerpikjøt)

      Charmpi, C., Thamsborg, K. K. M., Mikalsen, S. O., Magnussen, E., Sosa Fajardo, A., Van der Veken, D., Leisner, Jørgen & Leroy, F., 2023, In: International Journal of Food Microbiology. 386, 110023.

      Research output: Contribution to journalJournal articleResearchpeer-review

    13. Published

      Bacterial viruses enable their host to acquire antibiotic resistance genes from neighbouring cells

      Haaber, J. K., Leisner, Jørgen, Cohn, M. T., Catalan Moreno, A., Nielsen, J. B., Westh, Henrik T., Penadés, J. R. & Ingmer, Hanne, 2016, In: Nature Communications. 7, 8 p., 13333.

      Research output: Contribution to journalJournal articleResearchpeer-review

    14. Published

      Biogenic amines as a quality index for lightly preserved meat products: acronym (biamindex)

      Byrne, D. V. & Leisner, Jørgen, 2006, Ikke angivet. Troy, D., Pearce, R., Byrne, B. & Kerry, J. (eds.). Teagasc, p. 563-564 2 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    15. Published

      Cadaverine as a Potential Spoilage Indicator in Skin-Packed Beef and Modified-Atmosphere-Packed Beef

      Thamsborg, K. K. M., Lund, B. W., Byrne, D. V., Leisner, Jørgen & Alexi, N., 2023, In: Foods. 12, 24, 11 p., 4489.

      Research output: Contribution to journalJournal articleResearchpeer-review

    16. Published

      Carnobacterium divergens and Carnobacterium maltaromaticum as spoilers or protective cultures in meat and seafood: phenotypic and genotypic characterization

      Laursen, B. G., Bay, L., Cleenwerck, I., Vancanneyt, M., Swings, J., Dalgaard, P. & Leisner, Jørgen, 2005, In: Systematic and Applied Microbiology. 28, 2, p. 151-164 14 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    17. Published

      Carnobacterium species - metabolic and spoilage activity in a shrimp product at 5° C

      Laursen, B. G., Leisner, Jørgen & Dalgaard, P., 2005. 1 p.

      Research output: Contribution to conferencePosterResearch

    18. Published

      Characterization of a novel Salmonella typhimurium chitinase which hydrolyzes chitin, chitooligosaccharides and an N-acetyllactosamine conjugate

      Larsen, T., Petersen, B. O., Storgaard, B. G., Duus, J. Ø., Palcic, M. M. & Leisner, Jørgen, 2011, In: Glycobiology. 21, 4, p. 426-436 11 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    19. Published

      Characterization of antimicrobial-resistant Staphylococcus aureus from retail foods in Beijing, China

      Li, H., Tang, Taya, Stegger, M., Dalsgaard, Anders, Liu, T. & Leisner, Jørgen, 2021, In: Food Microbiology. 93, 103603.

      Research output: Contribution to journalJournal articleResearchpeer-review

    20. Published

      Characterization of chitinase activities in food-borne bacteria

      Leisner, Jørgen, Ingmer, Hanne & Palcic, M., 2008. 1 p.

      Research output: Contribution to conferenceConference abstract for conferenceResearch

    21. Published

      Characterizationof the prevailing flora of Carnobacterium spp. growing on CO2 modified atmosphere packaged rainbow trout (Salmo gairdner) fillets

      LeBlanc, E. L., Stiles, M. E., McMullen, L. M. & Leisner, Jørgen, 1997, Development in food science. Luten, J. B., Børresen, T. & Oehlenschläger, J. (eds.). 38 ed. Elsevier, p. 445-454 10 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    22. Published

      Chitin hydrolysis by Listeria spp. including L. monocytogenes

      Leisner, Jørgen, Larsen, M. H., Jørgensen, R. L., Brøndsted, Lone, Thomsen, Line Elnif & Ingmer, Hanne, 2008.

      Research output: Contribution to conferencePosterResearch

    23. Published

      Chitin hydrolysis by Listeria spp., including L. monocytogenes

      Leisner, Jørgen, Larsen, M. H., Jørgensen, R. L., Brøndsted, Lone, Thomsen, Line Elnif & Ingmer, Hanne, 2008, In: Applied and Environmental Microbiology. 74, 12, p. 3823-3830 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    24. Published

      Cloning and comparison of phylogenetically related chitinases from Listeria monocytogenes EGD and Enterococcus faecalis V583

      Leisner, Jørgen, Larsen, M. H., Ingmer, Hanne, Petersen, B. O., Duus, J. Ø. & Palcic, M. M., 2009, In: Journal of Applied Microbiology. 107, 6, p. 2080-2087 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    25. Published

      Comparative genomic analysis reveals ecological differentiation in the genus Carnobacterium

      Iskandar, C. F., Borges, F., Taminiau, B., Daube, G., Zagorec, M., Remenant, B., Leisner, Jørgen, Hansen, M. A., Sørensen, Søren Johannes, Mangavel, C., Cailliez-Grimal, C. & Revol-Junelles, A., 2017, In: Frontiers in Microbiology. 8, 14 p., 357.

      Research output: Contribution to journalJournal articleResearchpeer-review

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    ID: 4225300