Jørgen Leisner

Jørgen Leisner

Associate Professor

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    1 - 3 out of 3Page size: 10
    1. 2002
    2. Published

      Lactobacillus durianis sp. nov., isolated from an acid-fermented condiment (tempoyak) in Malaysia

      Leisner, Jørgen, Vancanneyt, M., Lefebvre, K., Vandemeulebroecke, K., Hoste, B., Vilalta, N. E., Rusul, G. & Swings, J., 2002, In: International Journal of Systematic and Evolutionary Microbiology. 52, p. 927-931 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Microbial analysis of Malaysian tempeh, and characterization of two bacteriocins produced by isolates of Enterococcus faecium

      Moreno, M. R. F., Leisner, Jørgen, Tee, L. K., Ley, C., Radu, S., Rusul, G., Vancanneyt, M. & Vuyst, L. D., 2002, In: Journal of Applied Microbiology. 92, 1, p. 147-157 11 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Mælk og bakterier: den bakteriologiske sundheds- og forbrugermæssige standard af mælk og smør fremstillet i Danmark 1850-1914

      Leisner, Jørgen, 2002, In: Erhvervshistorisk Årbog. 2002, p. 50-118 69 p.

      Research output: Contribution to journal › Journal article › Communication

    ID: 4225300