How much do people care about pig welfare, and how much will they pay for it?

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Standard

How much do people care about pig welfare, and how much will they pay for it? / Sandøe, Peter; Christensen, Tove.

Advances in Pig Welfare. ed. / Irene Camerlink; Emma M. Baxter. 2. ed. Woodhead Publishing, 2024. p. 497-515 (Woodhead Publishing Series in Food Science, Technology and Nutrition).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Harvard

Sandøe, P & Christensen, T 2024, How much do people care about pig welfare, and how much will they pay for it? in I Camerlink & EM Baxter (eds), Advances in Pig Welfare. 2 edn, Woodhead Publishing, Woodhead Publishing Series in Food Science, Technology and Nutrition, pp. 497-515. https://doi.org/10.1016/B978-0-323-85676-8.00006-7

APA

Sandøe, P., & Christensen, T. (2024). How much do people care about pig welfare, and how much will they pay for it? In I. Camerlink, & E. M. Baxter (Eds.), Advances in Pig Welfare (2 ed., pp. 497-515). Woodhead Publishing. Woodhead Publishing Series in Food Science, Technology and Nutrition https://doi.org/10.1016/B978-0-323-85676-8.00006-7

Vancouver

Sandøe P, Christensen T. How much do people care about pig welfare, and how much will they pay for it? In Camerlink I, Baxter EM, editors, Advances in Pig Welfare. 2 ed. Woodhead Publishing. 2024. p. 497-515. (Woodhead Publishing Series in Food Science, Technology and Nutrition). https://doi.org/10.1016/B978-0-323-85676-8.00006-7

Author

Sandøe, Peter ; Christensen, Tove. / How much do people care about pig welfare, and how much will they pay for it?. Advances in Pig Welfare. editor / Irene Camerlink ; Emma M. Baxter. 2. ed. Woodhead Publishing, 2024. pp. 497-515 (Woodhead Publishing Series in Food Science, Technology and Nutrition).

Bibtex

@inbook{eea7358046ac4e0385fc7df02e6be894,
title = "How much do people care about pig welfare, and how much will they pay for it?",
abstract = "This chapter describes the development and nature of public and consumer concerns about pig welfare and the various initiatives by which people try to improve pig welfare. First, the origins of the modern idea of animal welfare are traced. The chapter then looks at the use of national and international law to raise farm animal welfare standards. After this, various market-driven initiatives to move welfare above the legally required minimum are described. Using the so-called {\textquoteleft}Benchmark method{\textquoteright} the relative importance of legislation and market-driven initiatives for enhancing animal welfare is assessed. Finally, the ways in which consumers in different parts of the world perceive pig welfare and how much they are willing to pay for it are then reviewed.",
author = "Peter Sand{\o}e and Tove Christensen",
year = "2024",
doi = "10.1016/B978-0-323-85676-8.00006-7",
language = "English",
isbn = "978-0-323-85676-8",
series = "Woodhead Publishing Series in Food Science, Technology and Nutrition",
publisher = "Woodhead Publishing",
pages = "497--515",
editor = "Irene Camerlink and Baxter, {Emma M.}",
booktitle = "Advances in Pig Welfare",
edition = "2",

}

RIS

TY - CHAP

T1 - How much do people care about pig welfare, and how much will they pay for it?

AU - Sandøe, Peter

AU - Christensen, Tove

PY - 2024

Y1 - 2024

N2 - This chapter describes the development and nature of public and consumer concerns about pig welfare and the various initiatives by which people try to improve pig welfare. First, the origins of the modern idea of animal welfare are traced. The chapter then looks at the use of national and international law to raise farm animal welfare standards. After this, various market-driven initiatives to move welfare above the legally required minimum are described. Using the so-called ‘Benchmark method’ the relative importance of legislation and market-driven initiatives for enhancing animal welfare is assessed. Finally, the ways in which consumers in different parts of the world perceive pig welfare and how much they are willing to pay for it are then reviewed.

AB - This chapter describes the development and nature of public and consumer concerns about pig welfare and the various initiatives by which people try to improve pig welfare. First, the origins of the modern idea of animal welfare are traced. The chapter then looks at the use of national and international law to raise farm animal welfare standards. After this, various market-driven initiatives to move welfare above the legally required minimum are described. Using the so-called ‘Benchmark method’ the relative importance of legislation and market-driven initiatives for enhancing animal welfare is assessed. Finally, the ways in which consumers in different parts of the world perceive pig welfare and how much they are willing to pay for it are then reviewed.

U2 - 10.1016/B978-0-323-85676-8.00006-7

DO - 10.1016/B978-0-323-85676-8.00006-7

M3 - Book chapter

SN - 978-0-323-85676-8

T3 - Woodhead Publishing Series in Food Science, Technology and Nutrition

SP - 497

EP - 515

BT - Advances in Pig Welfare

A2 - Camerlink, Irene

A2 - Baxter, Emma M.

PB - Woodhead Publishing

ER -

ID: 379790534