Jørgen Leisner
Associate Professor
- 1997
- Published
Characterizationof the prevailing flora of Carnobacterium spp. growing on CO2 modified atmosphere packaged rainbow trout (Salmo gairdner) fillets
LeBlanc, E. L., Stiles, M. E., McMullen, L. M. & Leisner, Jørgen, 1997, Development in food science. Luten, J. B., Børresen, T. & Oehlenschläger, J. (eds.). 38 ed. Elsevier, p. 445-454 10 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Microbiology of chili bo, a popular Malaysian food ingredient
Leisner, Jørgen, Rusul, G., Wee, B. W., Boo, H. C. & Muhammad, K., 1997, In: Journal of Food Protection. 60, 10, p. 1235-1240 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 1998
- Published
Diversity of lactic acid bacteria isolated from traditional Malaysian foods
Leisner, Jørgen, Christensen, Henrik, Olsen, John Elmerdahl, Pot, B., Rusul, G., Wee, B. W., Muhamad, K. & Ghazali, H. M., 1998. 1 p.Research output: Contribution to conference › Paper › Research
- Published
Survival of Vibrio spp. including inoculated V. cholerae 0139 during heat-treatment of cockles (Andara granosa)
Liew, W. S., Leisner, Jørgen, Rusul, G., Radu, S. & Rassip, A., 1998, In: International Journal of Food Microbiology. 42, p. 167-173 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 1999
- Published
Identification of lactic acid bacteria from chili bo, a Malaysian food ingredient
Leisner, Jørgen, Pot, B., Christensen, Henrik, Rusul, G., Olsen, John Elmerdahl, Wee, B. W., Muhamad, K. & Ghazali, M., 1999, In: Applied and Environmental Microbiology. 65, 2, p. 599-605 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2000
- Published
Description of Paralactobacillus selangorensis gen. nov., sp. nov., a new lactic acid bacterium isolated from chili bo, a Malaysian food ingredient
Leisner, Jørgen, Vancanneyt, M., Goris, J., Christensen, Henrik & Rasul, G., 2000, In: International Journal of Systematic and Evolutionary Microbiology. 50, p. 19-24 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Mælkesyrebakterier i traditionelle malaysiske fødevarer
Leisner, Jørgen, 2000, In: Naturens Verden. (11/12), p. 34-43 10 p.Research output: Contribution to journal › Journal article › Research
- Published
Something fishy: answer to question
Leisner, Jørgen, 2000Research output: Other contribution › Communication
- Published
Spoilage of fish products
Leisner, Jørgen & Gram, L., 2000, Encyclopedia of food microbiology. Robinson, R. K., Batt, C. A. & Patel, P. D. (eds.). San Diego: Academic Press, p. 813-820 8 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication
- 2001
- Published
Genotypic and phenotypic diversity within "catch-all-species" of lactic acid bacteria
Leisner, Jørgen, 2001.Research output: Contribution to conference › Paper › Research
- Published
Identification of lactic acid bacteria constituting the predominating microflora in an acid-fermented condiment (tempoyak) popular in Malaysia
Leisner, Jørgen, Vancanneyt, M., Rusul, G., Pot, B., Lefebvre, K., Fresi, A. & Tee, L. K., 2001, In: International Journal of Food Microbiology. 63, p. 149-157 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2002
- Published
Lactobacillus durianis sp. nov., isolated from an acid-fermented condiment (tempoyak) in Malaysia
Leisner, Jørgen, Vancanneyt, M., Lefebvre, K., Vandemeulebroecke, K., Hoste, B., Vilalta, N. E., Rusul, G. & Swings, J., 2002, In: International Journal of Systematic and Evolutionary Microbiology. 52, p. 927-931 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Microbial analysis of Malaysian tempeh, and characterization of two bacteriocins produced by isolates of Enterococcus faecium
Moreno, M. R. F., Leisner, Jørgen, Tee, L. K., Ley, C., Radu, S., Rusul, G., Vancanneyt, M. & Vuyst, L. D., 2002, In: Journal of Applied Microbiology. 92, 1, p. 147-157 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Mælk og bakterier: den bakteriologiske sundheds- og forbrugermæssige standard af mælk og smør fremstillet i Danmark 1850-1914
Leisner, Jørgen, 2002, In: Erhvervshistorisk Årbog. 2002, p. 50-118 69 p.Research output: Contribution to journal › Journal article › Communication
- 2003
- Published
Identification of lactic acid bacteria from spoilage associations of cooked and brined shrimps stored under modified atmosphere between 0 Celsius and 25 Celsius
Dalgaard, P., Vanncanneyt, M., Euras Vilalta, N., Swings, J., Fruekilde, P. & Leisner, Jørgen, 2003, In: Journal of Applied Microbiology. 94, p. 80-89 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Julemad uden dårlige maver
Jørgensen, K., Hald, B. & Leisner, Jørgen, 2003, In: Plus Proces. 11, p. 49 3 p.Research output: Contribution to journal › Journal article › Communication
- Published
Six Cases of Lactobacillus Bacteraemi: Identification of Organisms and Antibiotic Susceptibility and Therapy
Apri, M., Vancanneyt, M., Swings, J. & Leisner, Jørgen, 2003, In: Scand J Infect. 35, p. 405-408 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2004
- Published
Detection of resistance of lactic acid bacteria to a mixture of the hop analogue compounds tetrahydroiso-a-acids by noninvasive measurement of intracellular pH
Yansanjav, A., Siegumfeldt, Henrik, Jespersen, Lene, Vancanneyt, M., Swings, J., Hollerová, I. & Leisner, Jørgen, 2004, In: Journal of Applied Microbiology. 96, p. 1324-1332 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Intra-specific variation of Lactobacillus plantarum and Lactobacillus pentosus in sensitivity towards various bacteriocins
Carl, G. D., Leisner, Jørgen, Swings, J. & Vancanneyt, M., 2004, In: Antonie van Leeuwnhoek. 85, 3, p. 209-216 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2005
- Published
Carnobacterium divergens and Carnobacterium maltaromaticum as spoilers or protective cultures in meat and seafood: phenotypic and genotypic characterization
Laursen, B. G., Bay, L., Cleenwerck, I., Vancanneyt, M., Swings, J., Dalgaard, P. & Leisner, Jørgen, 2005, In: Systematic and Applied Microbiology. 28, 2, p. 151-164 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Carnobacterium species - metabolic and spoilage activity in a shrimp product at 5° C
Laursen, B. G., Leisner, Jørgen & Dalgaard, P., 2005. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Leuconostoc durionis sp. nov., a heterofermenter with no detectable gas production from glucose
Leisner, Jørgen, Vancanneyt, M., Meulen, R. V. D., Lefebvre, K., Engelbeen, K., Hoste, B., Laursen, B. G., Bay, L., Rusul, G., Vuyst, L. D. & Swings, J., 2005, In: International Journal of Systematic and Evolutionary Microbiology. 55, p. 1267-1270 4 p.Research output: Contribution to journal › Journal article › Research
- Published
Weeds, heat and pure cultures: on the differential succes of new technologies in the Danish and American creamery industries in the 1890s
Leisner, Jørgen, 2005, In: Food Policy. 30, 4, p. 419-433 15 p.Research output: Contribution to journal › Journal article › Research
- 2006
- Published
Carnobacterium species: effect of metabolic activity and interaction with Brochothrix thermosphacta on sensory characteristics of modified atmosphere packed shrimp
Laursen, B. G., Leisner, Jørgen & Dalgaard, P., 2006, In: Journal of Agricultural and Food Chemistry. 54, 10, p. 3604-3611 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Assessment of the usability of chemical indicators associated with growth of lactic acid bacteria in a processed meat product
Leisner, Jørgen, Laursen, B. G. & Byrne, D. V., 2006, Ikke angivet. Troy, D., Pearce, R., Byrne, B. & Kerry, J. (eds.). Teagasc, p. 355-356 2 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Biogenic amines as a quality index for lightly preserved meat products: acronym (biamindex)
Byrne, D. V. & Leisner, Jørgen, 2006, Ikke angivet. Troy, D., Pearce, R., Byrne, B. & Kerry, J. (eds.). Teagasc, p. 563-564 2 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- 2007
- Published
Carnobacterium: positive and negative effects in the environment and in foods
Leisner, Jørgen, Storgaard, B. G., Prévost, H., Drider, D. & Dalgaard, P., 2007, In: FEMS Microbiology Reviews. 31, 5, p. 592-613 22 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
Antimicrobial susceptibility of human blood culture isolates of Lactobacillus spp
Danielsen, M., Wind, A., Leisner, Jørgen & Arpi, M., 2007, In: European Journal of Clinical Microbiology & Infectious Diseases. 26, 4, p. 287-289 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Distribution of three genes involved in the PJM1 iron-sequestering system in various Vibrio anguillarum serogroups
Bay, L., Larsen, J. L. & Leisner, Jørgen, 2007, In: Systematic and Applied Microbiology. 30, 2, p. 85-92 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Isolation, characterization and survival of lactic acid bacteria from a Spaghnum pond
Leisner, Jørgen, Vogensen, Finn Kvist, Kollmann, J., Laursen, B. G. & Ingmer, Hanne, 2007. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Isolation, characterization and survival of lactic acid bacteria from a Sphagnum pond
Leisner, Jørgen, Vogensen, Finn Kvist, Kollmann, J., Laursen, B. G. & Ingmer, Hanne, 2007. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Limitations in the use of Drosophila melanogaster as a model host for gram-positive bacterial infection
Jensen, R. L., Pedersen, K. S., Loeschcke, V., Ingmer, Hanne & Leisner, Jørgen, 2007, In: Letters in Applied Microbiology. 44, 2, p. 218-223 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Øvelsesvejledning: fødevaremikrobiologi for levnedsmiddelingeniører - efterår 2007 (uge 46-50)
Leisner, Jørgen & Larsen, M. H., 2007, København: Institut for Veterinær Patobiologi, Københavns Universitet. 40 p.Research output: Book/Report › Compendium/lecture notes › Education
- 2008
- Published
Characterization of chitinase activities in food-borne bacteria
Leisner, Jørgen, Ingmer, Hanne & Palcic, M., 2008. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Chitin hydrolysis by Listeria spp. including L. monocytogenes
Leisner, Jørgen, Larsen, M. H., Jørgensen, R. L., Brøndsted, Lone, Thomsen, Line Elnif & Ingmer, Hanne, 2008.Research output: Contribution to conference › Poster › Research
- Published
Chitin hydrolysis by Listeria spp., including L. monocytogenes
Leisner, Jørgen, Larsen, M. H., Jørgensen, R. L., Brøndsted, Lone, Thomsen, Line Elnif & Ingmer, Hanne, 2008, In: Applied and Environmental Microbiology. 74, 12, p. 3823-3830 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
a-Chitinase activity among lactic acid bacteria
Leisner, Jørgen, Vogensen, Finn Kvist, Kollmann, J. C., Aideh, B., Vandamme, P., Vancanneyt, M. & Ingmer, Hanne, 2008, In: Systematic and Applied Microbiology. 31, 2, p. 151-156 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2009
- Published
Cloning and comparison of phylogenetically related chitinases from Listeria monocytogenes EGD and Enterococcus faecalis V583
Leisner, Jørgen, Larsen, M. H., Ingmer, Hanne, Petersen, B. O., Duus, J. Ø. & Palcic, M. M., 2009, In: Journal of Applied Microbiology. 107, 6, p. 2080-2087 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Expression of genes associated with the chitinolytic phenotype of Listeria monocytogenes EGD
Larsen, M. H., Leisner, Jørgen & Ingmer, Hanne, 2009.Research output: Contribution to conference › Poster › Research
- Published
Genus II. Paralactobacillus Leisner, Vancanneyt, Goris, Christensen and Rusul 2000, 22vp
Leisner, Jørgen & Vancanneyt, M., 2009, Bergey's manual of systematic bacteriology.: volume three: The Firmicutes. De Vos, P., Garrity, G. M., Jones, D., Krieg, N. R., Ludwig, W., Reiney, F. A., Schleifer, K-H. & Whitman, W. B. (eds.). 2 ed. Springer, p. 511-513 3 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Lactic acid bacteria associated with a heat-processed pork product and sources of variation affecting chemical indices of spoilage and sensory characteristics
Laursen, B. G., Byrne, D. V., Kirkegaard, J. B. & Leisner, Jørgen, 2009, In: Journal of Applied Microbiology. 106, 2, p. 543-553 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Sensory shelf life determination of a processed meat product "rullepølse" and microbial metabolites as potential indicators
Nielsen, S. S., Leisner, Jørgen & Byrne, D. V., 2009, In: Meat Science. 83, 2, p. 285-292 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2010
- Published
Listeria monocytogenes EGD chitinolytic activity is regulated by carbohydrates but also by the virulence regulator PrfA
Larsen, M. H., Leisner, Jørgen & Ingmer, Hanne, 2010. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Listeria monocytogenes EGD chitinolytic activity is regulated by carbohydrates but also by the virulence regulatory gene, PrfA
Larsen, M. H., Leisner, Jørgen & Ingmer, Hanne, 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Lactic acid bacteria in muscle food - prediction of growth and quality
Dalgaard, P., Mejlholm, O. & Leisner, Jørgen, 2010.Research output: Contribution to conference › Poster › Research
- Published
Relation between microbial levels of ready-to-eat foods and the monitoring of compliance with HACCP-based own control programs in small danish food outlets
Kjeldgaard, K. J., Stormly, M. L. & Leisner, Jørgen, 2010, In: Food Control. 21, 11, p. 1453-1457 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The chitinolytic activity of Listeria monocytogenes EGD is regulated by carbohydrates but also by the virulence regulator PrfA
Larsen, M. H., Leisner, Jørgen & Ingmer, Hanne, 2010, In: Applied and Environmental Microbiology. 76, 19, p. 6470-6476 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The lactic acid bacterium, Carnobacterium maltaromaticum possess a diverse range of potential virulence genes some of which are related to similar genes in Listeria monocytogenes
Leisner, Jørgen, Hansen, M. A., Larsen, M. H., Ingmer, Hanne, Hansen, Lars Hestbjerg & Sørensen, Søren Johannes, 2010.Research output: Contribution to conference › Poster › Research
- Published
The lactic acid bacterium, Carnobacterium maltaromaticum possess a diverse range of potential virulence genes some of which are related to similar genes in Listeria monocytogenes
Leisner, Jørgen, Hansen, M., Larsen, M., Ingmer, Hanne, Hansen, L. & Sørensen, S., 2010. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- 2011
- Published
Characterization of a novel Salmonella typhimurium chitinase which hydrolyzes chitin, chitooligosaccharides and an N-acetyllactosamine conjugate
Larsen, T., Petersen, B. O., Storgaard, B. G., Duus, J. Ø., Palcic, M. M. & Leisner, Jørgen, 2011, In: Glycobiology. 21, 4, p. 426-436 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Listeria monocytogenes EGC chitinolytic activity is regulated by carbohydrates
Larsen, M. H., Ingmer, Hanne & Leisner, Jørgen, 2011. 1 p.Research output: Contribution to conference › Poster › Research › peer-review
- 2012
- Published
Intraguild predation provides a selection mechanism for bacterial antagonistic compounds
Leisner, Jørgen & Haaber, J. K., 2012, In: Proceedings of the Royal Society B: Biological Sciences. 279, 1747, p. 4513-4521 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors
Leisner, Jørgen, Hansen, M. A., Larsen, M. H., Hansen, L., Ingmer, Hanne & Sørensen, Søren Johannes, 2012, In: International Journal of Food Microbiology. 152, 3, p. 107-115 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The lesser LAB gods: Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera
Huys, G., Leisner, Jørgen & Bjorkroth, J., 2012, Lactic acid bacteria - microbiological and functional aspects. Lahtinen, S., Ouwehand, A. C., Salminen, S. & Wright, A. V. (eds.). 4. ed. CRC Press, p. 93-122 30 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Untersuchungen der Haltbarkeit von Cervelatwurst
Jacobsen, T., Leisner, Jørgen, Granly Koch, A. & Søltoft-Jensen, J., 2012, In: Fleischwirtschaft. 92, 5, p. 96-102 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2013
- Published
Bacterial chitinases and chitin-binding proteins as virulence factors
Frederiksen, R. F., Paspaliari, D. K., Larsen, T., Storgaard, B. G., Larsen, M. H., Ingmer, Hanne, Palcic, M. & Leisner, Jørgen, 2013, In: Microbiology. 159, 5, p. 833-847 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Complete chromosome sequence of Carnobacterium maltaromaticum LMA 28
Cailliez-Grimala, C., Chaillou, S., Anba-Mondoloni, J., Loux, V., Afzal, M. I., Rahman, A., Kergourlay, G., Champomier-Vergès, M., Zagorec, M., Dalgaard, P., Leisner, Jørgen, Prévost, H., Revol-Junelles, A. & Borges, F., 2013, In: Genome Announcements. 1 , 1, 2 p., e00115-12.Research output: Contribution to journal › Letter › Research › peer-review
- Published
Does Virulence Assessment of Vibrio anguillarum Using Sea Bass (Dicentrarchus labrax) Larvae Correspond with Genotypic and Phenotypic Characterization?
Frans, I., Dierckens, K., Crauwels, S., Van Assche, A., Leisner, Jørgen, Larsen, M. H., Michiels, C. W., Willems, K. A., Lievens, B., Bossier, P. & Rediers, H., 2013, In: P L o S One. 8, 8, p. 1-9 9 p., e70477.Research output: Contribution to journal › Journal article › Research › peer-review
- 2014
- Published
Human chitotriosidase CHIT1 cross reacts with mammalian-like substrates
Larsen, T., Yoshimura, Y., Voldborg, B. G. R., Cazzamali, G., Bovin, N. V., Westerlind, U., Palcic, M. M. & Leisner, Jørgen, 2014, In: F E B S Letters. 588, 5, p. 746-751 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The genus Lactobacillus
Pot, B., Felis, G. E., De Bruyne, K., Tsakalidou, E., Papadimitriou, K., Leisner, Jørgen & Vandamme, P., 2014, Lactic Acid Bacteria: Biodiversity and Taxonomy. Holzapfel, W. H. & Wood, B. J. B. (eds.). Wiley-Blackwell, p. 249-353 105 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
The genus Paralactobacillus
Leisner, Jørgen & Pot, B., 2014, Lactic Acid Bacteria: Biodiversity and Taxonomy. Holzapfel, W. H. & Wood, B. J. B. (eds.). Wiley-Blackwell, p. 355-358 4 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
What consumers expect from food control and what they get - A case study of the microbial quality of sushi bars in Denmark
Leisner, Jørgen, Lund, Thomas Bøker, Frandsen, E. A., Andersen, N. B. A., Fredslund, L., Nguyen, V. P. T. & Kristiansen, T., 2014, In: Food Control. 45, p. 76-80 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2015
- Published
A diverse range of bacterial and eukaryotic chitinases hydrolyzes the LacNAc (Galβ1-4GlcNAc) and LacdiNAc (GalNAcβ1-4GlcNAc) motifs found on vertebrate and insect cells
Frederiksen, R. F., Yoshimura, Y., Storgaard, B. G., Paspaliari, D. K., Petersen, B. O., Chen, K., Larsen, T., Duus, J. Ø., Ingmer, Hanne, Bovin, N. V., Westerlind, U., Blixt, K. O., Palcic, M. M. & Leisner, Jørgen, 2015, In: The Journal of Biological Chemistry. 290, 9, p. 5354-5366 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of Listeria monocytogenes EGD-e and Salmonella enterica ser. Typhimurium LT2 chitinases on intracellular survival in Dictyostelium discoideum and mammalian cell lines
Frederiksen, R. F. & Leisner, Jørgen, May 2015, In: F E M S Microbiology Letters. 362, 10, 7 p., fnv067.Research output: Contribution to journal › Journal article › Research › peer-review
- 2016
- Published
Bacterial viruses enable their host to acquire antibiotic resistance genes from neighbouring cells
Haaber, J. K., Leisner, Jørgen, Cohn, M. T., Catalan Moreno, A., Nielsen, J. B., Westh, Henrik T., Penadés, J. R. & Ingmer, Hanne, 2016, In: Nature Communications. 7, 8 p., 13333.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Predation and selection for antibiotic resistance in natural environments
Leisner, Jørgen, Jørgensen, Niels O. G. & Middelboe, Mathias, 2016, In: Evolutionary Applications (Online). 9, 3, p. 427-434 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Injuries can prolong lifespan in Drosophila melanogaster males
Henten, A. M. V., Loeschcke, V., Pedersen, J. G., Leisner, Jørgen & Sarup, P., Apr 2016, In: Biogerontology. 17, 2, p. 337-346Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Aeromonas salmonicida subsp. salmonicida strains isolated from Chinese freshwater fish contain a novel genomic island and possible regional-specific mobile genetic elements profiles
Long, M., Nielsen, Tue Kjærgaard, Leisner, Jørgen, Hansen, L. H., Shen, Z. X., Zhang, Q. Q. & Li, A., Sep 2016, In: F E M S Microbiology Letters. 363, 17, 8 p., 190.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Genes associated to lactose metabolism illustrate the high diversity of Carnobacterium maltaromaticum
Iskandar, C. F., Cailliez-Grimal, C., Rahman, A., Rondags, E., Remenant, B., Zagorec, M., Leisner, Jørgen, Borges, F. & Revol-Junelles, A., Sep 2016, In: Food Microbiology. 58, p. 79-86Research output: Contribution to journal › Journal article › Research › peer-review
- 2017
- Published
Comparative genomic analysis reveals ecological differentiation in the genus Carnobacterium
Iskandar, C. F., Borges, F., Taminiau, B., Daube, G., Zagorec, M., Remenant, B., Leisner, Jørgen, Hansen, M. A., Sørensen, Søren Johannes, Mangavel, C., Cailliez-Grimal, C. & Revol-Junelles, A., 2017, In: Frontiers in Microbiology. 8, 14 p., 357.Research output: Contribution to journal › Journal article › Research › peer-review
- 2019
- Published
Antimicrobial Resistance and Virulence Gene Profiles of Methicillin-Resistant and -Susceptible Staphylococcus aureus From Food Products in Denmark
Li, H., Andersen, P. S., Stegger, M., Sieber, R. N., Ingmer, Hanne, Staubrand, N., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: Frontiers in Microbiology. 10, 10 p., 2681.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Bacterial content and characterization of antibiotic resistant Staphylococcus aureus in Danish sushi products and association with food inspector rankings
Li, H., Stegger, M., Dalsgaard, Anders & Leisner, Jørgen, 2019, In: International Journal of Food Microbiology. 305, 108244.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fødevaresikkerhed i udvikling
Ingmer, Hanne, Larsen, M. H., Leisner, Jørgen, Frees, Dorte, Brøndsted, Lone & Dalsgaard, Anders, 2019, In: Dansk Veterinaertidsskrift. 2019, 7, p. 10-13Research output: Contribution to journal › Journal article › Communication
- 2020
- Published
Nisin Damages the Septal Membrane and Triggers DNA Condensation in Methicillin-Resistant Staphylococcus aureus
Jensen, C., Li, H., Vestergaard, M., Dalsgaard, Anders, Frees, Dorte & Leisner, Jørgen, 2020, In: Frontiers in Microbiology. 11, 8 p., 1007.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Synthesis and Antimicrobial Properties of a Ciprofloxacin and PAMAM-dendrimer Conjugate
Svenningsen, Søren Wedel, Frederiksen, R. F., Counil, C., Ficker, M., Leisner, Jørgen & Christensen, Jørn Bolstad, 2020, In: Molecules. 25, 6, p. 1-13 1389.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The Diverse Search for Synthetic, Semisynthetic and Natural Product Antibiotics From the 1940s and Up to 1960 Exemplified by a Small Pharmaceutical Player
Leisner, Jørgen, 2020, In: Frontiers in Microbiology. 11, 12 p., 976.Research output: Contribution to journal › Review › Research › peer-review
- 2021
- Published
Characterization of antimicrobial-resistant Staphylococcus aureus from retail foods in Beijing, China
Li, H., Tang, Taya, Stegger, M., Dalsgaard, Anders, Liu, T. & Leisner, Jørgen, 2021, In: Food Microbiology. 93, 103603.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Identification of Potential Citrate Metabolism Pathways in Carnobacterium maltaromaticum
Li, H., Ramia, N. E., Borges, F., Revol-Junelles, A., Vogensen, Finn Kvist & Leisner, Jørgen, 2021, In: Microorganisms. 9, 10, 2169.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Potential of novel cadaverine biosensor technology to predict shelf life of chilled yellowfin tuna (Thunnus albacares)
Alexi, N., Hvam, J., Lund, B. W., Nsubuga, L., de Oliveira Hansen, R. M., Thamsborg, K., Lofink, F., Byrne, D. V. & Leisner, Jørgen, 2021, In: Food Control. 119, 107458.Research output: Contribution to journal › Journal article › Research › peer-review
- 2022
- Published
Novel cadaverine non-invasive biosensor technology for the prediction of shelf life of modified atmosphere packed pork cutlets
Alexi, N., Thamsborg, K., Hvam, J., Lund, B. W., Nsubuga, L., de Oliveira Hansen, R. M., Byrne, D. V. & Leisner, Jørgen, 2022, In: Meat Science. 192, 108876.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Scientists’ Assessments of Research on Lactic Acid Bacterial Bacteriocins 1990–2010
Martinenghi, Laura Daniela & Leisner, Jørgen, 2022, In: Frontiers in Microbiology. 13, 908336.Research output: Contribution to journal › Journal article › Research › peer-review
- 2023
- Published
Bacterial species diversity of traditionally ripened sheep legs from the Faroe Islands (skerpikjøt)
Charmpi, C., Thamsborg, K. K. M., Mikalsen, S. O., Magnussen, E., Sosa Fajardo, A., Van der Veken, D., Leisner, Jørgen & Leroy, F., 2023, In: International Journal of Food Microbiology. 386, 110023.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Cadaverine as a Potential Spoilage Indicator in Skin-Packed Beef and Modified-Atmosphere-Packed Beef
Thamsborg, K. K. M., Lund, B. W., Byrne, D. V., Leisner, Jørgen & Alexi, N., 2023, In: Foods. 12, 24, 11 p., 4489.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Distribution and ecology of the generalist lactic acid bacterium Carnobacterium maltaromaticum in different freshwater habitats: Metabolic and antagonistic abilities
Tang, Taya, Martinenghi, Laura Daniela, Hounmanou, Yaovi Mahuton Gildas & Leisner, Jørgen, 2023, In: Environmental Microbiology. 25, 12, p. 3556-3576 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of grade, smiley, and text on Danish and Finnish consumers’ perceptions of food safety inspection reports
Vainio, A., Ollila, S., Sørensen, T. A., Kaskela, J., Finell, E., Leisner, Jørgen & Lundén, J., 2023, In: Food Control. 144, 109382.Research output: Contribution to journal › Journal article › Research › peer-review
- 2024
- Published
Draft genome sequences of three Carnobacterium maltaromaticum isolates from two low pH bogs in Denmark
Tang, Taya & Leisner, Jørgen, 2024, In: Microbiology resource announcements. 13, 1, 4 p., e00969-23.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Veterinary bacteriology in Denmark from the 1880s to 2022
Leisner, Jørgen & Larsen, J. L., 2024, In: APMIS. 132, 1, p. 31-42Research output: Contribution to journal › Review › Research › peer-review
ID: 4225300
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Untersuchungen der Haltbarkeit von Cervelatwurst
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Bacterial viruses enable their host to acquire antibiotic resistance genes from neighbouring cells
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A diverse range of bacterial and eukaryotic chitinases hydrolyzes the LacNAc (Galβ1-4GlcNAc) and LacdiNAc (GalNAcβ1-4GlcNAc) motifs found on vertebrate and insect cells
Research output: Contribution to journal › Journal article › Research › peer-review
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