Food Safety and Zoonoses

  1. Published

    Evaluation of a Salmonella‐specific DNA probe by colony hybridization using non‐isotopic and isotopic labeling

    AABO, S., THOMAS, A., HALL, M. L. M., SMITH, H. R. & Olsen, John Elmerdahl, Jul 1992, In: APMIS. 100, 7-12, p. 623-628 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Research note: Detection of Salmonella in minced meat by the polymerase chain reaction method

    Aabo, S., Andersen, J. K. & Olsen, John Elmerdahl, Sep 1995, In: Letters in Applied Microbiology. 21, 3, p. 180-182 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Prevalence of antibiotic‐resistant Escherichia coli in Danish pigs and cattle

    Aalbæk, Bent & Olsen, John Elmerdahl, Jul 1991, In: APMIS. 99, 7-12, p. 1103-1110 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Screening for Bacillus subtilis group isolates that degrade cyanogens at pH 4.5-5.0.

    Abban, S., Brimer, L., Abdelgadir, W. S., Jakobsen, M. & Thorsen, L., 2013, In: International Journal of Food Microbiology. 161, 1, p. 31-35 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Clonal relatedness of coagulase-positive staphylococci among healthy dogs and dog-owners in Spain. Detection of multidrug-resistant-MSSA-CC398 and novel linezolid-resistant-MRSA-CC5

    Abdullahi, I. N., Lozano, C., Zarazaga, M., Becker Simoes Saidenberg, André, Stegger, M. & Torres, C., 2023, In: Frontiers in Microbiology. 14, 1121564.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Comparative review of the nasal carriage and genetic characteristics of Staphylococcus aureus in healthy livestock: Insight into zoonotic and anthroponotic clones

    Abdullahi, I. N., Lozano, C., Becker Simoes Saidenberg, André, Latorre-Fernández, J., Zarazaga, M. & Torres, C., 2023, In: Infection, Genetics and Evolution. 109, 105408.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Evaluation of the value of using bovine kidneys as an additional matrix in a bacteriological examination of carcass fitness for human consumption

    Abildgaard, K., Petersen, J. V., Kiel Poulsen, M. & Alban, L., 2023, In: Food Control. 153, 109928.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Veterinary and medical aspects of abortion in Danish sheep

    Agerholm, Jørgen Steen, Aalbæk, Bent, Sandal, Anne Marie Fog, Boye, M., Holm, E., Jensen, Tim Kåre, Lindhardt, T., Larsen, L. E. & Boxton, D., 2006, In: Acta Pathologica Microbiologica et Immunologica Scandinavica. 114, 2, p. 146-152 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Multistrain models predict sequential multidrug treatment strategies to result in less antimicrobial resistance than combination treatment

    Ahmad, A., Zachariasen, C., Christiansen, L. E., Græsbøll, K., Toft, N., Matthews, L., Olsen, John Elmerdahl & Nielsen, Søren Saxmose, 23 Jun 2016, In: B M C Microbiology. 16, 10 p., 118.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Pharmacodynamic modelling of in vitro activity of tetracycline against a representative, naturally occurring population of porcine Escherichia coli

    Ahmad, A., Zachariasen, C., Christiansen, L. E., Græsbøll, K., Toft, N., Matthews, L., Damborg, Peter Panduro, Agersø, Y., Olsen, John Elmerdahl & Nielsen, Søren Saxmose, Nov 2015, In: Acta Veterinaria Scandinavica (Online). 57, 8 p., 79.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Phage exposure causes dynamic shifts in the expression states of specific phase-variable genes of Campylobacter jejuni

    Aidley, J., Sørensen, Martine Camilla Holst, Bayliss, C. D. & Brøndsted, Lone, 2017, In: Microbiology (United Kingdom). 163, 6, p. 911-919 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Mapping ways of detecting and handling antimicrobial residues in pigs and pig meat in- and outside Europe

    Alban, L., Antunović, B., Belous, M., Bonardi, S., García-Gimeno, R. M., Jenson, I., Kautto, A. H., Majewski, M., Oorburg, D., Sakaridis, I., Sirbu, A., Vieira-Pinto, M., Vågsholm, I., Bērziņš, A. & Petersen, J. V., 2023, In: Food Control. 153, 10 p., 109899.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Assessment of risk to humans related to Salmonella from bile on pig carcasses

    Alban, L., Poulsen, M. K., Petersen, J. V., Lindegaard, L. L., Meinert, L., Koch, A. G. & Møgelmose, V., Jan 2022, In: Food Control. 131, 10 p., 108415.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Differences in code terminology and frequency of findings in meat inspection of finishing pigs in seven European countries

    Alban, L., Vieira-Pinto, M., Meemken, D., Maurer, P., Ghidini, S., Santos, S., Laguna, J. G., Laukkanen-Ninios, R., Alvseike, O. & Langkabel, N., 2022, In: Food Control. 132, 108394.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Risk-based surveillance for meat-borne parasites

    Alban, L., Häsler, B., van Schaik, G. & Ruegg, S., 2020, In: Experimental Parasitology. 208, 107808.

    Research output: Contribution to journalReviewResearchpeer-review

  16. Published

    Modernising meat inspection of pigs – A review of the Danish process from 2006-2020

    Alban, L., Petersen, J. V., Bækbo, A. K., Pedersen, T. Ø., Kruse, Amanda Brinch, Pacheco, G. & Larsen, M. H., 2021, In: Food Control. 119, 107450.

    Research output: Contribution to journalReviewResearchpeer-review

  17. Published

    Editorial: Bridging Science and Policy for Surveillance, Economics and Social Sciences: ICAHS and ISESSAH 2020

    Alban, L., Sauter-Louis, C., Brookes, V. J., Bartels, C. J. M., Vosough Ahmadi, B., Rushton, J. & Dürr, S., 2021, In: Frontiers in Veterinary Science. 8, 790248.

    Research output: Contribution to journalEditorialResearchpeer-review

  18. Published

    Accidental delivery of pigs for slaughter prior to end of withdrawal period for antimicrobial treatment - Ways of handling

    Alban, L., Antunovic, B., Belous, M., Bērziņš, A., Bonardi, S., García-Gimeno, R. M., Jenson, I., Kautto, A. H., Majewski, M., Oorburg, D., Sakaridis, I., Sirbu, A., Vieira-Pinto, M., Vågsholm, I. & Petersen, J. V., 2023, In: Food Control. 154, 8 p., 110000.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Capturing systematically users' experience of evaluation tools for integrated AMU and AMR surveillance

    Alban, L., Bordier, M., Häsler, B., Collineau, L., Tomassone, L., Bennani, H., Aenishaenslin, C., Norström, M., Aragrande, M., Filippitzi, M. E., Moura, P. & Sandberg, M., 2023, In: Frontiers in Veterinary Science. 10, 1107122.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Er en bakteriologisk undersøgelse af slagtekrop og organer brugbar i forbindelse med kødkontrol?

    Alban, L. M., Kogka, E., Larsen, M. H., Petersen, J. V., Vester, C. H. & Poulsen, M. K., 2020, In: Dansk Veterinaertidsskrift. 2020, 08, p. 22-28

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Novel cadaverine non-invasive biosensor technology for the prediction of shelf life of modified atmosphere packed pork cutlets

    Alexi, N., Thamsborg, K., Hvam, J., Lund, B. W., Nsubuga, L., de Oliveira Hansen, R. M., Byrne, D. V. & Leisner, Jørgen, 2022, In: Meat Science. 192, 108876.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Potential of novel cadaverine biosensor technology to predict shelf life of chilled yellowfin tuna (Thunnus albacares)

    Alexi, N., Hvam, J., Lund, B. W., Nsubuga, L., de Oliveira Hansen, R. M., Thamsborg, K., Lofink, F., Byrne, D. V. & Leisner, Jørgen, 2021, In: Food Control. 119, 107458.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Characterization of Escherichia coli and other bacteria isolated from condemned broilers at a Danish abattoir

    Alfifi, Ahmed Eassa H, Christensen, Jens Peter, Hounmanou, Yaovi Mahuton Gildas, Sandberg, M. & Dalsgaard, Anders, 2022, In: Frontiers in Microbiology. 13, 13 p., 1020586.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    The association between meat inspection codes, footpad lesions and thinning of broiler flocks in the Danish broiler production

    Alfifi, Ahmed Eassa H, Dalsgaard, Anders, Christensen, Jens Peter, Larsen, M. H. & Sandberg, M., 2020, In: Preventive Veterinary Medicine. 185, 105205.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Susceptibility of vancomycin-resistant and –sensitive Enterococcus faecium obtained from Danish hospitals to benzalkonium chloride, chlorhexidine and hydrogen eroxide biocides

    Alotaibi, S. M. I., Ayibiekea, A., Pedersen, A. F., Jakobsen, L., Pinholt, M., Gumpert, H., Hammerum, A. M., Westh, Henrik T. & Ingmer, Hanne, Dec 2017, In: Journal of Medical Microbiology. 66, 12, p. 1744-1751 8 p., 000642.

    Research output: Contribution to journalJournal articleResearchpeer-review

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