Standard
Effect of protein composition on the cheese-making properties of milk from individual dairy cows. / Wedholm, A.; Larsen, L.B.; Lindmark-Månsson, H.; Karlsson, Anders Hans; Andrén, A.
I:
Journal of Dairy Science, Bind 89, Nr. 9, 2006, s. 3296-3305.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Wedholm, A, Larsen, LB, Lindmark-Månsson, H, Karlsson, AH & Andrén, A 2006, '
Effect of protein composition on the cheese-making properties of milk from individual dairy cows',
Journal of Dairy Science, bind 89, nr. 9, s. 3296-3305. <
http://jds.fass.org/cgi/reprint/89/9/3296>
APA
Wedholm, A., Larsen, L. B., Lindmark-Månsson, H., Karlsson, A. H., & Andrén, A. (2006).
Effect of protein composition on the cheese-making properties of milk from individual dairy cows.
Journal of Dairy Science,
89(9), 3296-3305.
http://jds.fass.org/cgi/reprint/89/9/3296Vancouver
Wedholm A, Larsen LB, Lindmark-Månsson H, Karlsson AH, Andrén A. Effect of protein composition on the cheese-making properties of milk from individual dairy cows. Journal of Dairy Science. 2006;89(9):3296-3305.
Author
Wedholm, A. ; Larsen, L.B. ; Lindmark-Månsson, H. ; Karlsson, Anders Hans ; Andrén, A. / Effect of protein composition on the cheese-making properties of milk from individual dairy cows. I: Journal of Dairy Science. 2006 ; Bind 89, Nr. 9. s. 3296-3305.
Bibtex
@article{4486df80a1c211ddb6ae000ea68e967b,
title = "Effect of protein composition on the cheese-making properties of milk from individual dairy cows",
keywords = "Former LIFE faculty, cheese yield, milk protein composition, milk clotting properties, poorly coagulating milk",
author = "A. Wedholm and L.B. Larsen and H. Lindmark-M{\aa}nsson and Karlsson, {Anders Hans} and A. Andr{\'e}n",
year = "2006",
language = "English",
volume = "89",
pages = "3296--3305",
journal = "Journal of Dairy Science",
issn = "0022-0302",
publisher = "Elsevier",
number = "9",
}
RIS
TY - JOUR
T1 - Effect of protein composition on the cheese-making properties of milk from individual dairy cows
AU - Wedholm, A.
AU - Larsen, L.B.
AU - Lindmark-Månsson, H.
AU - Karlsson, Anders Hans
AU - Andrén, A.
PY - 2006
Y1 - 2006
KW - Former LIFE faculty
KW - cheese yield, milk protein composition, milk clotting properties, poorly coagulating milk
M3 - Journal article
VL - 89
SP - 3296
EP - 3305
JO - Journal of Dairy Science
JF - Journal of Dairy Science
SN - 0022-0302
IS - 9
ER -
