Standard
Growth and sensory characteristis of alternative genotype broilers reared in organic orchards. / Horsted, Klaus; Henning, Judith Ulla Kranker; Hermansen, John Erik.
Researching sustainable systems. 2006. s. 588-591.
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning
Harvard
Horsted, K, Henning, JUK & Hermansen, JE 2006, Growth and sensory characteristis of alternative genotype broilers reared in organic orchards. i Researching sustainable systems. s. 588-591, Scientific Conference of the International Society of Organic Agriculture Research - ISOFAR, Adelaide, Australien, 21/09/2005.
APA
Horsted, K., Henning, J. U. K., & Hermansen, J. E. (2006). Growth and sensory characteristis of alternative genotype broilers reared in organic orchards. I Researching sustainable systems (s. 588-591)
Vancouver
Horsted K, Henning JUK, Hermansen JE. Growth and sensory characteristis of alternative genotype broilers reared in organic orchards. I Researching sustainable systems. 2006. s. 588-591
Author
Horsted, Klaus ; Henning, Judith Ulla Kranker ; Hermansen, John Erik. / Growth and sensory characteristis of alternative genotype broilers reared in organic orchards. Researching sustainable systems. 2006. s. 588-591
Bibtex
@inproceedings{ed4c9ef0a1bf11ddb6ae000ea68e967b,
title = "Growth and sensory characteristis of alternative genotype broilers reared in organic orchards",
keywords = "Former LIFE faculty, Organic broiler production, orchard, alternative genotypes, age of slaughter, weight, eating quality",
author = "Klaus Horsted and Henning, {Judith Ulla Kranker} and Hermansen, {John Erik}",
year = "2006",
language = "English",
pages = "588--591",
booktitle = "Researching sustainable systems",
note = "null ; Conference date: 21-09-2005 Through 23-09-2005",
}
RIS
TY - GEN
T1 - Growth and sensory characteristis of alternative genotype broilers reared in organic orchards
AU - Horsted, Klaus
AU - Henning, Judith Ulla Kranker
AU - Hermansen, John Erik
N1 - Conference code: 1
PY - 2006
Y1 - 2006
KW - Former LIFE faculty
KW - Organic broiler production
KW - orchard
KW - alternative genotypes
KW - age of slaughter
KW - weight
KW - eating quality
M3 - Article in proceedings
SP - 588
EP - 591
BT - Researching sustainable systems
Y2 - 21 September 2005 through 23 September 2005
ER -
