Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism

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Standard

Increasing levels of rapeseed expeller meal in diets for pigs : effects on protein and energy metabolism. / Pérez de Nanclares, M.; Marcussen, C.; Tauson, A. H.; Hansen, J. Ø. ; Kjos, N. P.; Mydland, L. T.; Bach Knudsen, K. E.; Øverland, M.

I: Animal, Bind 13, Nr. 2, 2019, s. 273-282.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Pérez de Nanclares, M, Marcussen, C, Tauson, AH, Hansen, JØ, Kjos, NP, Mydland, LT, Bach Knudsen, KE & Øverland, M 2019, 'Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism', Animal, bind 13, nr. 2, s. 273-282. https://doi.org/10.1017/S1751731118000988

APA

Pérez de Nanclares, M., Marcussen, C., Tauson, A. H., Hansen, J. Ø., Kjos, N. P., Mydland, L. T., Bach Knudsen, K. E., & Øverland, M. (2019). Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism. Animal, 13(2), 273-282. https://doi.org/10.1017/S1751731118000988

Vancouver

Pérez de Nanclares M, Marcussen C, Tauson AH, Hansen JØ, Kjos NP, Mydland LT o.a. Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism. Animal. 2019;13(2):273-282. https://doi.org/10.1017/S1751731118000988

Author

Pérez de Nanclares, M. ; Marcussen, C. ; Tauson, A. H. ; Hansen, J. Ø. ; Kjos, N. P. ; Mydland, L. T. ; Bach Knudsen, K. E. ; Øverland, M. / Increasing levels of rapeseed expeller meal in diets for pigs : effects on protein and energy metabolism. I: Animal. 2019 ; Bind 13, Nr. 2. s. 273-282.

Bibtex

@article{b589eca7192e4626be98ba752d81cb65,
title = "Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism",
abstract = "The heavy reliance on imported soybean meal (SBM) as a protein source makes it necessary for the European pig industry to search for alternatives and to develop pigs that perform efficiently when fed such ingredients. Digestion and metabolism are major physiological processes contributing to variation in feed efficiency. Therefore, an experiment was conducted to assess the effects of replacing SBM with increasing levels of rapeseed meal (RSM) in diets for young pigs on apparent total tract digestibility (ATTD) of energy and nutrients, nitrogen (N) balance, energy metabolism and carbohydrate, protein and fat oxidation. Four diets were fed to 32 pigs (22.7±4.1 kg initial BW) for three weeks. The diets consisted of a control cereal grain-SBM basal diet and three test diets where SBM and wheat were partially replaced with 10%, 20%, and 30% of expeller RSM. Increasing level of RSM in the diets linearly reduced ATTD of organic matter, CP, total carbohydrates, dietary fiber and energy. Utilization of digested nitrogen (DN) for N retention and total N excretion were not affected by RSM inclusion, however, RSM inclusion induced a shift in N excretion from urine to feces. Despite a linear increase in liver to metabolic BW ratio, heat production and utilization of metabolizable energy (ME) for retention were not affected by increasing RSM inclusion. In conclusion, replacing SBM with up to 30% of expeller RSM in nutritionally balanced diets for young pigs reduced the ATTD of most nutrients and energy, but did not affect N and energy retention in the body or efficiency of utilization of DN or ME for retention.",
keywords = "digestibility, heat production, nitrogen retention, rapeseed expeller meal, substrate oxidation",
author = "{P{\'e}rez de Nanclares}, M. and C. Marcussen and Tauson, {A. H.} and Hansen, {J. {\O}.} and Kjos, {N. P.} and Mydland, {L. T.} and {Bach Knudsen}, {K. E.} and M. {\O}verland",
year = "2019",
doi = "10.1017/S1751731118000988",
language = "English",
volume = "13",
pages = "273--282",
journal = "Animal",
issn = "1751-7311",
publisher = "Cambridge University Press",
number = "2",

}

RIS

TY - JOUR

T1 - Increasing levels of rapeseed expeller meal in diets for pigs

T2 - effects on protein and energy metabolism

AU - Pérez de Nanclares, M.

AU - Marcussen, C.

AU - Tauson, A. H.

AU - Hansen, J. Ø.

AU - Kjos, N. P.

AU - Mydland, L. T.

AU - Bach Knudsen, K. E.

AU - Øverland, M.

PY - 2019

Y1 - 2019

N2 - The heavy reliance on imported soybean meal (SBM) as a protein source makes it necessary for the European pig industry to search for alternatives and to develop pigs that perform efficiently when fed such ingredients. Digestion and metabolism are major physiological processes contributing to variation in feed efficiency. Therefore, an experiment was conducted to assess the effects of replacing SBM with increasing levels of rapeseed meal (RSM) in diets for young pigs on apparent total tract digestibility (ATTD) of energy and nutrients, nitrogen (N) balance, energy metabolism and carbohydrate, protein and fat oxidation. Four diets were fed to 32 pigs (22.7±4.1 kg initial BW) for three weeks. The diets consisted of a control cereal grain-SBM basal diet and three test diets where SBM and wheat were partially replaced with 10%, 20%, and 30% of expeller RSM. Increasing level of RSM in the diets linearly reduced ATTD of organic matter, CP, total carbohydrates, dietary fiber and energy. Utilization of digested nitrogen (DN) for N retention and total N excretion were not affected by RSM inclusion, however, RSM inclusion induced a shift in N excretion from urine to feces. Despite a linear increase in liver to metabolic BW ratio, heat production and utilization of metabolizable energy (ME) for retention were not affected by increasing RSM inclusion. In conclusion, replacing SBM with up to 30% of expeller RSM in nutritionally balanced diets for young pigs reduced the ATTD of most nutrients and energy, but did not affect N and energy retention in the body or efficiency of utilization of DN or ME for retention.

AB - The heavy reliance on imported soybean meal (SBM) as a protein source makes it necessary for the European pig industry to search for alternatives and to develop pigs that perform efficiently when fed such ingredients. Digestion and metabolism are major physiological processes contributing to variation in feed efficiency. Therefore, an experiment was conducted to assess the effects of replacing SBM with increasing levels of rapeseed meal (RSM) in diets for young pigs on apparent total tract digestibility (ATTD) of energy and nutrients, nitrogen (N) balance, energy metabolism and carbohydrate, protein and fat oxidation. Four diets were fed to 32 pigs (22.7±4.1 kg initial BW) for three weeks. The diets consisted of a control cereal grain-SBM basal diet and three test diets where SBM and wheat were partially replaced with 10%, 20%, and 30% of expeller RSM. Increasing level of RSM in the diets linearly reduced ATTD of organic matter, CP, total carbohydrates, dietary fiber and energy. Utilization of digested nitrogen (DN) for N retention and total N excretion were not affected by RSM inclusion, however, RSM inclusion induced a shift in N excretion from urine to feces. Despite a linear increase in liver to metabolic BW ratio, heat production and utilization of metabolizable energy (ME) for retention were not affected by increasing RSM inclusion. In conclusion, replacing SBM with up to 30% of expeller RSM in nutritionally balanced diets for young pigs reduced the ATTD of most nutrients and energy, but did not affect N and energy retention in the body or efficiency of utilization of DN or ME for retention.

KW - digestibility

KW - heat production

KW - nitrogen retention

KW - rapeseed expeller meal

KW - substrate oxidation

U2 - 10.1017/S1751731118000988

DO - 10.1017/S1751731118000988

M3 - Journal article

C2 - 29804551

AN - SCOPUS:85047453022

VL - 13

SP - 273

EP - 282

JO - Animal

JF - Animal

SN - 1751-7311

IS - 2

ER -

ID: 202027848