Longitudinal study of the effects of teat condition on the risk of new intramammary infections in dairy cows

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  • V Zoche-Golob
  • H Haverkamp
  • J-H Paduch
  • D Klocke
  • C Zinke
  • M Hoedemaker
  • W Heuwieser
  • Krömker, Volker

Machine milking-induced alterations of teat tissue may impair local defense mechanisms and increase the risk of new intramammary infections. The objective of the current study was to assess the influence of short-term and long-term alterations of teat tissue and infectious status of the udder quarter on the risk of naturally occurring new intramammary infections, inflammatory responses, and mastitis. Short-term and long-term changes in teat condition of right udder quarters of 135 cows of a commercial dairy farm in Saxony-Anhalt, Germany, were recorded monthly for 10 mo using simple classification schemes. Quarter milk samples were collected from all examined quarters at each farm visit. Bacteriological culture results and somatic cell counts of quarter milk samples were used to determine new inflammatory responses (increase from ≤100,000 cells/mL to >100,000 cells/mL between 2 samples), new infections (detection of a pathogen from a quarter that was free of the same pathogen at the preceding sampling), and new mastitis (combination of new inflammatory response and new infection). Separate Poisson mixed models for new inflammatory responses, new infections, and new mastitis caused by specific pathogens or groups of pathogens (contagious, environmental, major, minor, or any) were used to estimate risk ratios and 95% confidence intervals. Data preparation and parameter estimation were performed using the open source statistical analysis software R. We observed no effect of any variable describing teat condition on the risk of new intramammary infections, inflammatory responses, or mastitis. Intramammary infections of the same udder quarter in the preceding month did not affect risk either.

OriginalsprogEngelsk
TidsskriftJournal of Dairy Science
Vol/bind98
Udgave nummer2
Sider (fra-til)910-7
Antal sider8
ISSN0022-0302
DOI
StatusUdgivet - feb. 2015
Eksternt udgivetJa

ID: 237052261