Occurrence and control of viruses in food handling environments and in ready-to-eat foods
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Originalsprog | Engelsk |
---|---|
Bogserie | Food Safety Assurance and Veterinary Public Health |
Vol/bind | 6 |
Sider (fra-til) | 181-200 |
Antal sider | 20 |
ISSN | 1871-9295 |
DOI | |
Status | Udgivet - 2013 |
ID: 122657009