Standard
Public perception of food safety. / Jensen, Karsten Klint; Lassen, Jesper; Robinson, Paul; Sandøe, Peter.
Livestock production and society. red. / R. Geers; F. Madec. Wageningen : Wageningen Academic Publishers, 2006. s. 51-63.
Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning
Harvard
Jensen, KK, Lassen, J, Robinson, P & Sandøe, P 2006, Public perception of food safety. i R Geers & F Madec (red), Livestock production and society. Wageningen Academic Publishers, Wageningen, s. 51-63.
APA
Jensen, K. K., Lassen, J., Robinson, P., & Sandøe, P. (2006). Public perception of food safety. I R. Geers, & F. Madec (red.), Livestock production and society (s. 51-63). Wageningen Academic Publishers.
Vancouver
Jensen KK, Lassen J, Robinson P, Sandøe P. Public perception of food safety. I Geers R, Madec F, red., Livestock production and society. Wageningen: Wageningen Academic Publishers. 2006. s. 51-63
Author
Jensen, Karsten Klint ; Lassen, Jesper ; Robinson, Paul ; Sandøe, Peter. / Public perception of food safety. Livestock production and society. red. / R. Geers ; F. Madec. Wageningen : Wageningen Academic Publishers, 2006. s. 51-63
Bibtex
@inbook{fe449350a1c111ddb6ae000ea68e967b,
title = "Public perception of food safety",
keywords = "Former LIFE faculty, ethics, food risk management, risk communication, risk perception, zoonoses",
author = "Jensen, {Karsten Klint} and Jesper Lassen and Paul Robinson and Peter Sand{\o}e",
year = "2006",
language = "English",
isbn = "90-76998-89-2",
pages = "51--63",
editor = "R. Geers and F. Madec",
booktitle = "Livestock production and society",
publisher = "Wageningen Academic Publishers",
address = "Netherlands",
}
RIS
TY - CHAP
T1 - Public perception of food safety
AU - Jensen, Karsten Klint
AU - Lassen, Jesper
AU - Robinson, Paul
AU - Sandøe, Peter
PY - 2006
Y1 - 2006
KW - Former LIFE faculty
KW - ethics
KW - food risk management
KW - risk communication
KW - risk perception
KW - zoonoses
M3 - Book chapter
SN - 90-76998-89-2
SN - 978-90-76998-89-3
SP - 51
EP - 63
BT - Livestock production and society
A2 - Geers, R.
A2 - Madec, F.
PB - Wageningen Academic Publishers
CY - Wageningen
ER -
