Microbial quality of Nile perch (Lates niloticus) and physico-chemical properties of salted sun-dried products sold at regional markets, Tanzania
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- Microbial quality of Nile perch (Lates niloticus) and physico-chemical properties of salted sun-dried products sold at regional markets, Tanzania
Final published version, 310 KB, PDF document
Original language | English |
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Journal | African Journal of Microbiology Research |
Volume | 13 |
Issue number | 7 |
Pages (from-to) | 128-133 |
ISSN | 1996-0808 |
DOIs | |
Publication status | Published - 2019 |
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ID: 234211749