Social factors and food choice: consumption as practice
Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning
Standard
Social factors and food choice : consumption as practice. / Kjærnes, Unni; Holm, Lotte.
Understanding consumers of food products. red. / Lynn Frewer; Hans van Trijp. Boca Raton : CRC Press, 2007. s. 511-533.Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Forskning
Harvard
Kjærnes, U & Holm, L 2007, Social factors and food choice: consumption as practice. i L Frewer & HV Trijp (red), Understanding consumers of food products. CRC Press, Boca Raton, s. 511-533.
APA
Kjærnes, U., & Holm, L. (2007). Social factors and food choice: consumption as practice. I L. Frewer, & H. V. Trijp (red.), Understanding consumers of food products (s. 511-533). CRC Press.
Vancouver
Kjærnes U, Holm L. Social factors and food choice: consumption as practice. I Frewer L, Trijp HV, red., Understanding consumers of food products. Boca Raton: CRC Press. 2007. s. 511-533
Author
Bibtex
@inbook{2ec717f0a1c211ddb6ae000ea68e967b,
title = "Social factors and food choice: consumption as practice",
keywords = "Former LIFE faculty, social factors;, food choice, consumption",
author = "Unni Kj{\ae}rnes and Lotte Holm",
year = "2007",
language = "English",
isbn = "978-0-8493-9144-6",
pages = "511--533",
editor = "Lynn Frewer and Trijp, {Hans van}",
booktitle = "Understanding consumers of food products",
publisher = "CRC Press",
}
RIS
TY - CHAP
T1 - Social factors and food choice
T2 - consumption as practice
AU - Kjærnes, Unni
AU - Holm, Lotte
PY - 2007
Y1 - 2007
KW - Former LIFE faculty
KW - social factors;
KW - food choice
KW - consumption
M3 - Book chapter
SN - 978-0-8493-9144-6
SP - 511
EP - 533
BT - Understanding consumers of food products
A2 - Frewer, Lynn
A2 - Trijp, Hans van
PB - CRC Press
CY - Boca Raton
ER -
ID: 8064446