Food Safety and Zoonoses

  1. Published

    Porcine respiratory coronavirus genome sequences; comparisons and relationships to transmissible gastroenteritis viruses

    Bedsted, Amalie Ehlers, Rasmussen, T. B., Martinenghi, Laura Daniela, Bøtner, A., Nauwynck, H. J. & Belsham, Graham John, 9 Apr 2024, In: Virology. 595

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Determination of histamine in freshwater fish using ELISA method: a food safety concern

    Berjia, F. L. & Brimer, L., 2013, In: American-Eurasian Journal of Toxicological Sciences. 5, 4, p. 94-96 3 p.

    Research output: Contribution to journalJournal articleResearch

  3. Published

    Chemical and microbiological hazards of Khat (Catha edulis) from field to chewing in Ethiopia

    Beyene Wondafrash Ademe, Leon Brimer, Dalsgaard, Anders & Tefera Belachew, 2020, In: GSC Biological and Pharmaceutical Sciences. 11, 1, p. 024-035

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Infections caused by species of Pasteurellaceae, Ornithobacterium and Riemerella: An introduction

    Bisgaard, M., Bojesen, Anders Miki & Christensen, Jens Peter, 1 Dec 2008, Poultry Diseases. Elsevier, p. 146-148 3 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  5. Published

    Risk factors for infection with highly pathogenic influenza A virus (H5N I) in commercial chickens in Bangladesh

    Biswas, P. K., Christensen, Jens Peter, Ahmed, S. S. U., Barua, H., Das, A., Rahman, M. H., Giasuddin, M., Hannan, A. S. M. A., Habib, A. M. & Debnath, N. C., 13 Jun 2009, In: Veterinary Record. 164, 24, p. 743-746 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Drivers, opportunities, and challenges of the European risk-based meat safety assurance system

    Blagojevic, B., Nesbakken, T., Alvseike, O., Vågsholm, I., Antic, D., Johler, S., Houf, K., Meemken, D., Nastasijevic, I., Vieira Pinto, M., Antunovic, B., Georgiev, M. & Alban, L., 2021, In: Food Control. 124, 12 p., 107870.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Risk-based meat inspection and integrated meat safety assurance

    Blagojevic, B. & Alban, L., 2024, In: Food Control. 157, 3 p., 110183.

    Research output: Contribution to journalEditorialResearch

  8. Published

    Practices and Factors Influencing the Use of Antibiotics in Selected Poultry Farms in Ghana

    Boamah, V., Odoi, H. & Dalsgaard, Anders, 15 Jun 2016, In: Journal of Antimicrobial Agents. 2, 2, 8 p., 1000120.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Prevalence and antibiotic resistance of coagulase-negative Staphylococci isolated from poultry farms in three regions of Ghana

    Boamah, V. E., Agyare, C., Odoi, H., Adu, F., Gbedema, S. & Dalsgaard, Anders, 13 Jun 2017, In: Infection and Drug Resistance. 2017, 10, p. 175-183

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Quorum Sensing-Regulated Phenol-Soluble Modulins Limit Persister Cell Populations in Staphylococcus aureus

    Bojer, Martin Saxtorph, Lindemose, Søren, Vestergaard, M. & Ingmer, Hanne, 2018, In: Frontiers in Microbiology. 9, 12 p., 255.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    SosA in Staphylococci: an addition to the paradigm of membrane-localized, SOS-induced cell division inhibition in bacteria

    Bojer, Martin Saxtorph, Frees, Dorte & Ingmer, Hanne, 2020, In: Current Genetics. 66, p. 495-499

    Research output: Contribution to journalReviewResearchpeer-review

  12. Published

    SosA inhibits cell division in Staphylococcus aureus in response to DNA damage

    Bojer, Martin Saxtorph, Wacnik, K., Kjelgaard, P., Gallay, C., Bottomley, A. L., Cohn, M. T., Lindahl, G., Frees, Dorte, Veening, J. W., Foster, S. J. & Ingmer, Hanne, 2019, In: Molecular Microbiology. 112, 4, p. 1116-1130

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    ClpP-dependent and -independent activities encoded by the polycistronic clpK-encoding locus contribute to heat shock survival in Klebsiella pneumoniae

    Bojer, M. S., Struve, C., Ingmer, Hanne & Krogfelt, K. A., 2013, In: Research in Microbiology. 164, 3, p. 205-210 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Protocols for screening antimicrobial peptides that influence virulence gene expression in Staphylococcus aureus

    Bojer, Martin Saxtorph, Baldry, M. & Ingmer, Hanne, 2017, Antimicrobial Peptides: Methods and Protocols. Hansen, P. R. (ed.). Humana Press, Vol. 1548. p. 387-394 8 p. (Methods in Molecular Biology, Vol. 1548).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  15. Published

    Prevalence of methicillin-resistant Staphylococcus aureus in pig carcasses in Hong Kong

    Boost, M., Donoghue, M., Ho, J. & Guardabassi, Luca, 2009. 1 p.

    Research output: Contribution to conferencePaperResearch

  16. Published

    Pirating conserved phage mechanisms promotes promiscuous staphylococcal pathogenicity island transfer

    Bowring, Janine Zara, Neamah, M. M., Donderis, J., Mir-Sanchis, I., Alite, C., Ciges Tomas, Jose Rafael, Maiques, E., Medmedov, I., Marina, A. & Penadés, J. R., 8 Aug 2017, In: eLife. 6

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Bacteriophage Moonlighting Proteins in the Control of Bacterial Pathogenicity

    Bowring, Janine Zara, Marina, A., Penadés, J. R. & Quiles-Puchalt, N., 3 Oct 2016, Moonlighting Proteins: Novel Virulence Factors in Bacterial Infections. Wiley-Blackwell, p. 387-412 26 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  18. Published

    Screening for Highly Transduced Genes in Staphylococcus aureus Revealed Both Lateral and Specialized Transduction

    Bowring, Janine Zara, Su, Y., Alsaadi, Ahlam Musaibeh M, Svenningsen, Sine Lo, Parkhill, J. & Ingmer, Hanne, 2022, In: Microbiology Spectrum. 10, 1, e02423-21.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    The Economic Burden of Clostridioides difficile in Denmark: A Retrospective Cohort Study

    Braae, U. C., Møller, F. T., Ibsen, R., Ethelberg, Steen, Kjellberg, J. & Mølbak, Kåre, 2020, In: Frontiers in Public Health. 8, 12 p., 562957.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Ribosomal dimerization factor YfiA is the major protein synthesized after abrupt glucose depletion in Lactococcus lactis

    Breüner, A., Frees, Dorte, Varmanen, P., Boguta, A. M., Hammer, K., Martinussen, J. & Kilstrup, M., Oct 2016, In: Microbiology. 162, 10, p. 1829-1839 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Structural elucidation and partial synthesis of 3-hydroxyheterodendrin, a cyanogenic glucoside from Acacia sieberiana var. woodii

    Brimer, L., Christensen, Søren Brøgger, Jaroszewski, J. W. & Nartey, F., 1981, In: Phytochemistry. 20, 9, p. 2221-2223 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    2-β-d-Glucopyranosyloxy-2-methylpropanol in Acacia sieberana var. woodii

    Brimer, L., Christensen, Søren Brøgger & Nartey, F., 1982, In: Phytochemistry. 21, 8, p. 2005-2007 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Cassava production and processing and impact on biological compounds

    Brimer, L., 2015, Processing and Impact on Active Components in Food. Preedy, V. (ed.). Amsterdam: Academic Press, p. 81-87 7 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  24. Published

    Danmarks Vilde Lægeplanter

    Brimer, L., Kristiansen, B. & Giversen, I., 2014, 1 ed. Gyldendal. 320 p.

    Research output: Book/ReportBookCommunication

  25. Published

    Salmonella enterica: Infection, Cross Infection and Persistence within the Environment of a Broiler Parent Stock Unit in Denmark

    Brown, D. J., Olsen, John Elmerdahl & Bisgaard, M., 1992, In: Zentralblatt fur Bakteriologie. 277, 1, p. 129-138 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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