Microbial quality of Nile perch (Lates niloticus) and physico-chemical properties of salted sun-dried products sold at regional markets, Tanzania - Publikationsliste

Institut for Veterinær- og Husdyrvidenskab

Microbial quality of Nile perch (Lates niloticus) and physico-chemical properties of salted sun-dried products sold at regional markets, Tanzania

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Dokumenter

Microbial quality of Nile perch (Lates niloticus) and physico-chemical properties of salted sun-dried products sold at regional markets, Tanzania
Forlagets udgivne version, 310 KB, PDF-dokument

Zebedayo Baniga
Dalsgaard, Anders
Lughano J.M. Kusiluka
Robinson H Mdegela

Originalsprog	Engelsk
Tidsskrift	African Journal of Microbiology Research
Vol/bind	13
Udgave nummer	7
Sider (fra-til)	128-133
ISSN	1996-0808
DOI	https://doi.org/10.5897/AJMR2018.9043
Status	Udgivet - 2019

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