Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed

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Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed. / Minh, Duc Kieu; Hounmanou, Yaovi M.Gildas; Mai, Huong Bui Thi; Olsen, John E.; Dalsgaard, Anders.

I: Veterinary Microbiology, Bind 246, 108725, 2020.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Minh, DK, Hounmanou, YMG, Mai, HBT, Olsen, JE & Dalsgaard, A 2020, 'Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed', Veterinary Microbiology, bind 246, 108725. https://doi.org/10.1016/j.vetmic.2020.108725

APA

Minh, D. K., Hounmanou, Y. M. G., Mai, H. B. T., Olsen, J. E., & Dalsgaard, A. (2020). Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed. Veterinary Microbiology, 246, [108725]. https://doi.org/10.1016/j.vetmic.2020.108725

Vancouver

Minh DK, Hounmanou YMG, Mai HBT, Olsen JE, Dalsgaard A. Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed. Veterinary Microbiology. 2020;246. 108725. https://doi.org/10.1016/j.vetmic.2020.108725

Author

Minh, Duc Kieu ; Hounmanou, Yaovi M.Gildas ; Mai, Huong Bui Thi ; Olsen, John E. ; Dalsgaard, Anders. / Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed. I: Veterinary Microbiology. 2020 ; Bind 246.

Bibtex

@article{a6307030cf514e6d8c37482002aa3805,
title = "Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed",
abstract = "Viet Nam is the world's fifth largest producer of pork meat. Salmonella is frequently found at farm level; however, risk factors for Salmonella infection in pigs have not been thoroughly investigated in the production system. In the current study, 123 commercial feed samples were obtained from 103 small, medium and large-scale pig farms in Viet Nam and investigated for the presence of Salmonella in 25 g of feed using the ISO 6579:2002/Cor 1:2004 method. Salmonella was detected in five samples (4.1%; 95% CI 1.75–9.16%). All five samples were found to contain S. Weltevreden as the only serovar. The isolates were subjected to phenotypic and whole genome sequencing analysis for further characterization. They all belonged to ST365 and were sensitive to the 14 antimicrobials tested. Four strains were found to belong to the continental lineage of S. Weltevreden, while one isolate was of the island type. This isolate, contrary to the remaining four isolates contained a prophage homolog to the Vibrio prophage X-29. The findings of only S. Weltevreden, which is often isolated from fish and aquatic samples, suggests that fishmeal used in the feed preparation was a likely source of contamination.",
keywords = "Contamination, Pig feed, Salmonella, Viet Nam, Weltevreden",
author = "Minh, {Duc Kieu} and Hounmanou, {Yaovi M.Gildas} and Mai, {Huong Bui Thi} and Olsen, {John E.} and Anders Dalsgaard",
year = "2020",
doi = "10.1016/j.vetmic.2020.108725",
language = "English",
volume = "246",
journal = "Veterinary Microbiology",
issn = "0378-1135",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Prevalence and genomic characterization of Salmonella Weltevreden in commercial pig feed

AU - Minh, Duc Kieu

AU - Hounmanou, Yaovi M.Gildas

AU - Mai, Huong Bui Thi

AU - Olsen, John E.

AU - Dalsgaard, Anders

PY - 2020

Y1 - 2020

N2 - Viet Nam is the world's fifth largest producer of pork meat. Salmonella is frequently found at farm level; however, risk factors for Salmonella infection in pigs have not been thoroughly investigated in the production system. In the current study, 123 commercial feed samples were obtained from 103 small, medium and large-scale pig farms in Viet Nam and investigated for the presence of Salmonella in 25 g of feed using the ISO 6579:2002/Cor 1:2004 method. Salmonella was detected in five samples (4.1%; 95% CI 1.75–9.16%). All five samples were found to contain S. Weltevreden as the only serovar. The isolates were subjected to phenotypic and whole genome sequencing analysis for further characterization. They all belonged to ST365 and were sensitive to the 14 antimicrobials tested. Four strains were found to belong to the continental lineage of S. Weltevreden, while one isolate was of the island type. This isolate, contrary to the remaining four isolates contained a prophage homolog to the Vibrio prophage X-29. The findings of only S. Weltevreden, which is often isolated from fish and aquatic samples, suggests that fishmeal used in the feed preparation was a likely source of contamination.

AB - Viet Nam is the world's fifth largest producer of pork meat. Salmonella is frequently found at farm level; however, risk factors for Salmonella infection in pigs have not been thoroughly investigated in the production system. In the current study, 123 commercial feed samples were obtained from 103 small, medium and large-scale pig farms in Viet Nam and investigated for the presence of Salmonella in 25 g of feed using the ISO 6579:2002/Cor 1:2004 method. Salmonella was detected in five samples (4.1%; 95% CI 1.75–9.16%). All five samples were found to contain S. Weltevreden as the only serovar. The isolates were subjected to phenotypic and whole genome sequencing analysis for further characterization. They all belonged to ST365 and were sensitive to the 14 antimicrobials tested. Four strains were found to belong to the continental lineage of S. Weltevreden, while one isolate was of the island type. This isolate, contrary to the remaining four isolates contained a prophage homolog to the Vibrio prophage X-29. The findings of only S. Weltevreden, which is often isolated from fish and aquatic samples, suggests that fishmeal used in the feed preparation was a likely source of contamination.

KW - Contamination

KW - Pig feed

KW - Salmonella

KW - Viet Nam

KW - Weltevreden

U2 - 10.1016/j.vetmic.2020.108725

DO - 10.1016/j.vetmic.2020.108725

M3 - Journal article

C2 - 32605745

AN - SCOPUS:85084804507

VL - 246

JO - Veterinary Microbiology

JF - Veterinary Microbiology

SN - 0378-1135

M1 - 108725

ER -

ID: 242303927