Risk-based meat inspection and integrated meat safety assurance
Publikation: Bidrag til tidsskrift › Leder › Forskning
Standard
Risk-based meat inspection and integrated meat safety assurance. / Blagojevic, Bojan; Alban, Lis.
I: Food Control, Bind 157, 110183, 2024.Publikation: Bidrag til tidsskrift › Leder › Forskning
Harvard
Blagojevic, B & Alban, L 2024, 'Risk-based meat inspection and integrated meat safety assurance', Food Control, bind 157, 110183. https://doi.org/10.1016/j.foodcont.2023.110183
APA
Blagojevic, B., & Alban, L. (2024). Risk-based meat inspection and integrated meat safety assurance. Food Control, 157, [110183]. https://doi.org/10.1016/j.foodcont.2023.110183
Vancouver
Blagojevic B, Alban L. Risk-based meat inspection and integrated meat safety assurance. Food Control. 2024;157. 110183. https://doi.org/10.1016/j.foodcont.2023.110183
Author
Bibtex
@article{0e008f5a706643c4a2496c4fb5e5f5b4,
title = "Risk-based meat inspection and integrated meat safety assurance",
author = "Bojan Blagojevic and Lis Alban",
year = "2024",
doi = "10.1016/j.foodcont.2023.110183",
language = "English",
volume = "157",
journal = "Food Control",
issn = "0956-7135",
publisher = "Pergamon Press",
}
RIS
TY - JOUR
T1 - Risk-based meat inspection and integrated meat safety assurance
AU - Blagojevic, Bojan
AU - Alban, Lis
PY - 2024
Y1 - 2024
U2 - 10.1016/j.foodcont.2023.110183
DO - 10.1016/j.foodcont.2023.110183
M3 - Editorial
AN - SCOPUS:85175616552
VL - 157
JO - Food Control
JF - Food Control
SN - 0956-7135
M1 - 110183
ER -
ID: 385688694