Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds

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Standard

Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds. / Hansmann, Verena; Volling, Otto; Krömker, Volker.

I: Organic Farming, Bind 6, Nr. 1, 2020, s. 13-23.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Hansmann, V, Volling, O & Krömker, V 2020, 'Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds', Organic Farming, bind 6, nr. 1, s. 13-23. https://doi.org/10.12924/of2020.06010013

APA

Hansmann, V., Volling, O., & Krömker, V. (2020). Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds. Organic Farming, 6(1), 13-23. https://doi.org/10.12924/of2020.06010013

Vancouver

Hansmann V, Volling O, Krömker V. Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds. Organic Farming. 2020;6(1):13-23. https://doi.org/10.12924/of2020.06010013

Author

Hansmann, Verena ; Volling, Otto ; Krömker, Volker. / Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds. I: Organic Farming. 2020 ; Bind 6, Nr. 1. s. 13-23.

Bibtex

@article{be83ed7c08cf41dcbfb369565aa212c9,
title = "Modified {\textquoteleft}Stable Schools{\textquoteright} as a Consulting Tool for Organic Dairy Herds",
abstract = "The aim of this study was to examine the opinions of farmers on a consulting project, which was established for organic dairy farms in Northern Germany involving different animal health experts who participated in the meetings. Furthermore, the properties of measures that are of decisive importance for implementation on the farms were identified to improve consultancy services for dairy farming. Once a year, the farmers met on a host-farm in one of three groups consisting of five to nine farms, a facilitator and an expert. At each meeting, a host-farm was visited and the analysed data of all participating farms of the previous year were presented to the group members. Each farmer had the possibility to report on success stories and issues concerning his herd. During discussions, the farmers first proposed mutual farm-specific measures for improving herd health and animal welfare. Afterwards, the expert named possible interventions and commented on the given measures of the farmers. All measures were noted by the facilitator. At the end of each meeting, each farmer could choose which of the given measures he wanted to implement. Open group-interviews as well as anonymous questionnaires for the farmers were used at the meetings in winter 2016/2017 to evaluate their perception of this consulting project and to determine which properties of measures were important for implementation on the farms. Based on the results of this study, the participating farmers were very positive towards this kind of consulting project. They favoured the participation of an expert during the meetings and the analysis of farm specific data. Farmers mostly chose measures for implementation proposed by farmers and approved by the expert, followed by those proposed by the expert only. Measures were chosen when they were practical in the implementation, effective, efficient and took a low additional workload for implementation. ",
keywords = "Consulting, Dairy farming, Experts, Fellow farmers, Herd health, Improvement, Learning-groups, Organic farming, Welfare",
author = "Verena Hansmann and Otto Volling and Volker Kr{\"o}mker",
year = "2020",
doi = "10.12924/of2020.06010013",
language = "English",
volume = "6",
pages = "13--23",
journal = "Organic Farming",
issn = "1464-1224",
publisher = "Librello publishing house",
number = "1",

}

RIS

TY - JOUR

T1 - Modified ‘Stable Schools’ as a Consulting Tool for Organic Dairy Herds

AU - Hansmann, Verena

AU - Volling, Otto

AU - Krömker, Volker

PY - 2020

Y1 - 2020

N2 - The aim of this study was to examine the opinions of farmers on a consulting project, which was established for organic dairy farms in Northern Germany involving different animal health experts who participated in the meetings. Furthermore, the properties of measures that are of decisive importance for implementation on the farms were identified to improve consultancy services for dairy farming. Once a year, the farmers met on a host-farm in one of three groups consisting of five to nine farms, a facilitator and an expert. At each meeting, a host-farm was visited and the analysed data of all participating farms of the previous year were presented to the group members. Each farmer had the possibility to report on success stories and issues concerning his herd. During discussions, the farmers first proposed mutual farm-specific measures for improving herd health and animal welfare. Afterwards, the expert named possible interventions and commented on the given measures of the farmers. All measures were noted by the facilitator. At the end of each meeting, each farmer could choose which of the given measures he wanted to implement. Open group-interviews as well as anonymous questionnaires for the farmers were used at the meetings in winter 2016/2017 to evaluate their perception of this consulting project and to determine which properties of measures were important for implementation on the farms. Based on the results of this study, the participating farmers were very positive towards this kind of consulting project. They favoured the participation of an expert during the meetings and the analysis of farm specific data. Farmers mostly chose measures for implementation proposed by farmers and approved by the expert, followed by those proposed by the expert only. Measures were chosen when they were practical in the implementation, effective, efficient and took a low additional workload for implementation.

AB - The aim of this study was to examine the opinions of farmers on a consulting project, which was established for organic dairy farms in Northern Germany involving different animal health experts who participated in the meetings. Furthermore, the properties of measures that are of decisive importance for implementation on the farms were identified to improve consultancy services for dairy farming. Once a year, the farmers met on a host-farm in one of three groups consisting of five to nine farms, a facilitator and an expert. At each meeting, a host-farm was visited and the analysed data of all participating farms of the previous year were presented to the group members. Each farmer had the possibility to report on success stories and issues concerning his herd. During discussions, the farmers first proposed mutual farm-specific measures for improving herd health and animal welfare. Afterwards, the expert named possible interventions and commented on the given measures of the farmers. All measures were noted by the facilitator. At the end of each meeting, each farmer could choose which of the given measures he wanted to implement. Open group-interviews as well as anonymous questionnaires for the farmers were used at the meetings in winter 2016/2017 to evaluate their perception of this consulting project and to determine which properties of measures were important for implementation on the farms. Based on the results of this study, the participating farmers were very positive towards this kind of consulting project. They favoured the participation of an expert during the meetings and the analysis of farm specific data. Farmers mostly chose measures for implementation proposed by farmers and approved by the expert, followed by those proposed by the expert only. Measures were chosen when they were practical in the implementation, effective, efficient and took a low additional workload for implementation.

KW - Consulting

KW - Dairy farming

KW - Experts

KW - Fellow farmers

KW - Herd health

KW - Improvement

KW - Learning-groups

KW - Organic farming

KW - Welfare

U2 - 10.12924/of2020.06010013

DO - 10.12924/of2020.06010013

M3 - Journal article

AN - SCOPUS:85085141742

VL - 6

SP - 13

EP - 23

JO - Organic Farming

JF - Organic Farming

SN - 1464-1224

IS - 1

ER -

ID: 240532156